The Impact of Social Capital on the Implicit Price Paid by the Italian Consumer for Fair Trade Coffee [PDF]
Consumers in developed countries are increasingly interested in the consumption of food products incorporating ethical aspects, particularly fair trade products.
Bosbach, Moritz, Maietta, Ornella Wanda
core +1 more source
Grounding Large Language Models for Robot Task Planning Using Closed‐Loop State Feedback
Advanced Robotics Research, EarlyView.BrainBody‐Large Language Model (LLM) introduces a hierarchical, feedback‐driven planning framework where two LLMs coordinate high‐level reasoning and low‐level control for robotic tasks. By grounding decisions in real‐time state feedback, it reduces hallucinations and improves task reliability.
Vineet Bhat +4 more
wiley +1 more source
Segmenting the Italian coffee market: marketing opportunities for economic agents working along the international coffee chain [PDF]
Globalization, either directly or indirectly (e.g. through structural adjustment reforms), has called for profound changes in the previously existing institutional order.
Catturani, I. +3 more
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Sustainable coffee agroforestry in adverse climatic conditions in Nicaragua [PDF]
, 2019 Coffee production has been threatened by increasing climate variability. Shaded coffee has been suggested as a promising strategy to cope with the effects of global climate changes.
Barrios, Mirna +5 more
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Evaluation of Composting Process and Quality of Compost from Coffee By-Products (Coffee Husk & Pulp)
Ethiopian Journal of Environmental Studies and Management, 2012 Coffee pulp and husk are the main by-products generated by the coffee processing station and are disposed into arable land and surface water. Due to the contribution of these by-products to environmental pollution, environmentally friendly disposal methods are necessary.
Kassa, H, Suliman, H, Workayew, T
openaire +3 more sources
Advanced Sustainable Systems, EarlyView.Nanosafety data provide a guiding example for establishing best practices in data management, aligning with FAIR principles and quality criteria. This review explores existing quality assessment approaches for reliability, relevance, and completeness, emphasizing the need for harmonization and adaptation to nanomaterials and advanced materials. The aim
Verónica I. Dumit +43 more
wiley +1 more source
Protecting ‘Single-Origin Coffee’ within the Global Coffee Market: The Role of Geographical Indications and Trademarks [PDF]
Over the past decade, coffee producers have been struggling with the world market’s low and unstable coffee prices. Some coffee producing countries try to overcome this crisis by moving from pure commodity exports to higher-price exports of niche market ...
Schussler, Lennart
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Nanoscale Mapping of the Subcellular Glycosylation Landscape
Advanced Science, EarlyView.Using multiplexed super‐resolution imaging with fluorophore‐labeled lectins, this study reports intracellular glycosylation at the nanoscale across organelles and synaptic specializations. Extending glycan analysis beyond the cell surface, Glyco‐STORM reveals distinct glycosylation nanodomains in the ER, Golgi, lysosomes, and synaptic sites.
Helene Gregoria Schroeter +4 more
wiley +1 more source
Improving resource allocation and incomes in Vietnamese agriculture [PDF]
This paper uses data collected in an extensive survey of farm costs in the Dong Nai River Basin of Vietnam to estimate the parameters of production functions for rice, vegetables, and coffee.
Dewbre, Joshua
core
Ecosystem‐Centered Robot Design: Toward Ecoresorbable Sustainability Robots (ESRs)
Advanced Science, EarlyView.Robots exploring natural ecosystems can support monitoring and conservation, but must adopt ecosystem‐centered design to avoid pollution, waste, and damage. This review proposes guidelines for co‐designing ecoresorbable sustainability robots (ESRs), uniting materials, robotics, and ecological contexts in a single framework.
Tülin Yılmaz Nayır +4 more
wiley +1 more source