Results 81 to 90 of about 8,663 (167)

Basidiomycete pigments as sustainable food colorants and stabilizers: from fungal biology to industrial potential. [PDF]

open access: yesFront Microbiol
Karunarathna SC   +10 more
europepmc   +1 more source

Protecting developing brains: urgent need to regulate synthetic food dyes in children's diets. [PDF]

open access: yesAnn Med Surg (Lond)
Fatima S   +4 more
europepmc   +1 more source

Extraction of anthocyanins from jambolan fruit using ethanol and deep eutectic solvents: Bioactivity, cytotoxicity, and application as a natural colorant. [PDF]

open access: yesPLoS One
de Freitas PVC   +7 more
europepmc   +1 more source

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