Results 81 to 90 of about 19,177 (205)
Ash Glazes and the Effect of Colorants and Firing Conditions: Volume 1. Text
The study being undertaken was to ascertain the effect or effects of different firing conditions and colorants on glazes composed of wood ash from two trees indigenous to ...
Jones, James Denny
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The textile industry has recently renewed its interest in natural dyes due to growing concerns about the environmental and health hazards of synthetic colorants.
Mousa Sadeghi-Kiakhani +2 more
doaj +1 more source
The results are presented of a comparative study of the sources of the colorants detected in pre-Columbian textiles made formerly by several indigenous groups of the Eastern Cordillera in Colombia (the Guane, U´wa and Muisca) and in those still used ...
Beatriz Devia +3 more
doaj +1 more source
Anthocyanins as Natural Alternatives to Synthetic Red Colorants: Risks and Food Applications
In recent years, increasing consumer demand for healthier and more natural foods has driven the food industry to replace artificial additives. Among these, colorants play a crucial role, as they influence the sensory perception and acceptance of food ...
Sandra Vega-Maturino +6 more
doaj +1 more source
This study was undertaken to propose alternative use for teak leaves, a timber industry byproduct, as potential dyeing source for wool fibers. The coloring potential of anthraquinone colorants from teak leaves were studied on wool with pre-mordanting ...
Shahid-ul-Islam +6 more
doaj +1 more source
Sunflower (Helianthus annuus L.) oil was coloured with pigments extracted from green leaves. Different amounts (0, 200, 400, 600, and 800 ppm) of oleoresin extracted from oregano (Origanum vulgare L.) as antioxidant, were added to the coloured oil.
Erick Scheuermann +4 more
doaj +1 more source
CCC: Color Classified Colorization
Automatic colorization of gray images with objects of different colors and sizes is challenging due to inter- and intra-object color variation and the small area of the main objects due to extensive backgrounds. The learning process often favors dominant features, resulting in a biased model.
Mrityunjoy Gain +2 more
openaire +3 more sources
Evaluation of Colorants on ‘Sharpshooter’ and ‘Cody’ Buffalograss [PDF]
Turf colorants effectively enhanced green color of dormant buffalograss. Using a higher application rate or adding a midwinter application helped longevity of color.
J. Griffin +9 more
core +1 more source
Photo- and Sono-Active Food Colorants Inactivating Bacteria
Food colorants are commonly used as excipients in pharmaceutical and nutraceutical fields, but they have a wide range of other potential applications, for instance, as cytotoxic drugs or mediators of physical antimicrobial treatments.
Iryna Hovor +3 more
core +1 more source
Couraud Claude, Laming-Emperaire Annette. Les colorants. In: Gallia préhistoire. Suppléments, supplément 12, 1979. Lascaux inconnu. pp.
Couraud, Claude +1 more
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