Results 91 to 100 of about 8,663 (167)

Food Environment Assessment in Primary Schools Before the Implementation of Mexico's 2025 School Food Guidelines: A Mixed Method Analysis. [PDF]

Children (Basel)
Rodríguez-Hernández MF, Fernández-Gaxiola AC, Betanzos-Robledo L, Ligonio-Gamas PG, López-Camarillo D, Tanchez-Sandoval DM, Mejía-Becerril SJ, Álvarez-Rojas VN, Cantoral A, Nissan-Schoenfeld E.   +9 more
europepmc   +1 more source

Evaluation of D&C Red No. 33 as an alternative to erythrosine for plaque disclosure: a randomized crossover trial. [PDF]

BMC Oral Health
Sooampon S, Bootyod Y, Panchanon P, Phowan T, Issaranggun Na Ayuthaya B.   +4 more
europepmc   +1 more source

Pea Protein and Maltodextrin-Based Encapsulation of Anthocyanins From Black Rice Bran: Characterization, Storage Stability, and In Vitro Anthocyanin Release. [PDF]

J Food Sci
Leonarski E, Polmann G, Sorita GD, Moraes PAD, Cesca K, de Oliveira D, Zielinski AAF.   +6 more
europepmc   +1 more source

Prior bleaching of virgin or colored hair has minimal impact on SERS-based hair dye identification. [PDF]

J Forensic Sci
Pickett D, Holman A, Kurouski D.
europepmc   +1 more source

Identification of dyes on fabric exposed to lake and ocean water using near-infrared excitation Raman spectroscopy. [PDF]

Anal Methods
Sasaki C, Bober S, Holman AP, Kurouski D.   +3 more
europepmc   +1 more source

Red cabbage anthocyanin-rich natural colorant: Optimization of ultrasound-assisted extraction, microencapsulation, bioaccessibility, and functional yogurt development. [PDF]

Ultrason Sonochem
Kaur S, Rani A, Thakur R, Sharma A, Kuksal K, Sharma A, Nile AS, Nile SH.   +7 more
europepmc   +1 more source

Ethnobotany, Cytotoxicity and Color Stability of Karen Natural Colorants. [PDF]

Plants (Basel)
Kaewsangsai S, Panyadee P, Panya A, Pandith H, Wangpakapattanawong P, Balslev H, Inta A.   +6 more
europepmc   +1 more source

Application of Fucoxanthin-Loaded Probiotic Membrane Vesicles in Dietary Intervention of High-Fat Diet Induced Obese Mice and Color Improvement for Fruit Juice. [PDF]

Food Sci Nutr
Liang D, Sun Y, Wu J, Liu Z, Lin R, Jin R, Yang S.   +6 more
europepmc   +1 more source

Natural Colorants for a Bio-Based Economy-Recovering a Lost Knowledge for Novel Applications of <i>Chrozophora tinctoria</i> Extracts as Paints Through a Multi-Analytical Approach. [PDF]

Molecules
Cleveland I, Beeby A, Vieira M, Pina F, Branco PS, Nabais P, Melo MJ.   +6 more
europepmc   +1 more source

Water sorption of gingiva-shade composites and its influence on color stability. [PDF]

Front Dent Med
Marchan SM, Bascombe K, Suliman S, Rafeek RN.   +3 more
europepmc   +1 more source