Results 61 to 70 of about 19,177 (205)
Color realism and color science [PDF]
AbstractThe target article is an attempt to make some progress on the problem of color realism. Are objects colored? And what is the nature of the color properties? We defend the view that physical objects (for instance, tomatoes, radishes, and rubies) are colored, and that colors are physical properties, specifically, types of reflectance.
Byrne, Alex, Hilbert, David R.
openaire +4 more sources
Doped oxides of cerium as inorganic colorants
The colour of inorganic colorants is based on metal ions such as cadmium, lead, chromium or cobalt, the majority of which are unfortunately potentially toxic.
Nair, Balachandran Unni +3 more
core +1 more source
Colored textiles are valuable physical evidence often found at crime scenes. Analysis of the chemical structure of textiles could be used to establish a connection between fabric found at a crime scene and suspect cloths.
Shannon Bober, Dmitry Kurouski
doaj +1 more source
Color categories and color appearance [PDF]
We examined categorical effects in color appearance in two tasks, which in part differed in the extent to which color naming was explicitly required for the response. In one, we measured the effects of color differences on perceptual grouping for hues that spanned the blue-green boundary, to test whether chromatic differences across the boundary were ...
Michael A, Webster, Paul, Kay
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Natural and non-traditional sources of colorants [PDF]
Catedra de farmacognozie și botanică farmaceutică, Universitatea de Stat de Medicină și Farmacie ”Nicolae Testemițanu” din Republica MoldovaIntroducere.
Goludeț, Nicoleta
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This paper aims to offer a a wide view over trade in painters' materials in the Spanish peninsula in the sixteenth century, from their production to their import and export.
Miquel Àngel Herrero-Cortell
doaj +1 more source
zbMATH Open Web Interface contents unavailable due to conflicting licenses.
Wayne Goddard, Kirsti Wash, Honghai Xu
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Colorants naturels et teintures du XVIIe siècle à la naissance des colorants de synthèse
Natural dyes and dyeing from XVIIth century to the birth of synthetic dyes. After historical considerations on the state and evolution of French dyeing industry in the end of XVIIth century to the beginning of XIXth, we find in this presentation a résumé
Viel, Claude
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The browning of plant-based food is commonly understood to result from the enzymatic polymerization of phenolic compounds to pigments, called melanin.
Clemens Kanzler +5 more
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La dégénérescence mésomérique des colorants polyméthiniques [PDF]
Toute matière colorée organique est représentée par des formules électromères limites caractérisées par l’ensemble d’un groupe donneur d’électrons, d’un groupe polarisable et d’un groupe capteur d’électrons.
van Dormael, A.
core +1 more source

