Num mundo globalizado, como é aquele em que vivemos hoje, as tendências, modas, hábitos de consumo e estilos de vida rapidamente se espalham e chegam a muitos cantos do mundo. Neste momento uma das tendência em maior crescimento a nível mundial na indústria alimentar é o setor de street food. É sobre esse setor que vai incidir o presente caso de estudo,
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Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]
Alves MN +3 more
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Portuguese Version of COVID-19 Perceived Risk Scale and COVID-19 Phobia Scale: Psychometric Properties. [PDF]
Leite  +4 more
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Interface between falls and perceptions of quality of life of older adults: a qualitative study. [PDF]
Andrade CLF +5 more
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Validation to Brazilian Portuguese of the Self-Care Inventory-revised for adults with type 2 diabetes. [PDF]
Teló GH +4 more
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Isolated Left Atrium Morphofunctional Study of an Experimental Pulmonary Hypertension Model in Rats. [PDF]
Teixeira-Fonseca JL +5 more
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[Association between community violence and the risk of food insecurity in a capital city in Southern Brazil]. [PDF]
Pereira FVP, Canuto R, Schuch I.
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Evolution of out-of-home food consumption in Brazil in 2008-2009 and 2017-2018. [PDF]
Bezerra IN +5 more
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[Neighborhood characteristics in Belo Horizonte, Minas Gerais State, Brazil: an intraurban analysis using systematic social observation method]. [PDF]
Magalhães AS +8 more
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Learning impacts on elementary education students during physical and social distancing due COVID-19. [PDF]
Barbosa ALA, Anjos ABLD, Azoni CAS.
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