Results 181 to 190 of about 200,831 (310)

Impact of Knife, Disc, and Ball Milling on the Structure and Functionality of Quinoa Flour. [PDF]

open access: yesFoods
Silva Marcelino E   +8 more
europepmc   +1 more source

Developing an Efficient System for Hybrid Rice Seed Production Using Partial Male Sterility

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Efficient production of hybrid rice seeds requires male sterility systems to overcome the challenges of self‐pollination. In this study, we identified male gametic transfer defect (GTrD)5 and GTrD9 as essential genes for the process of male gamete transmission in rice.
Su‐Kyoung Lee   +6 more
wiley   +1 more source

Reducing the Sinapine Levels of Camelina sativa Seeds Through Targeted Genome Editing of REF1

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Sinapine (O‐sinapoyl choline) is the major phenolic metabolite typically found in the oil‐rich seeds of Brassicaceae such as Camelina sativa and Brassica napus. It imparts a bitter taste to the seeds as a defence mechanism against herbivores, but it also renders them less palatable to livestock.
Amélie A. Kelly   +5 more
wiley   +1 more source

Wheat Flour Intake Promotes Weight Gain and Metabolic Changes in Mice. [PDF]

open access: yesMol Nutr Food Res
Matsumura S   +14 more
europepmc   +1 more source

OsMYB99 Modulates Grain Wax Biosynthesis and Redox Homeostasis to Control Head Rice Yield and Chalkiness

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Head rice yield (HRY) is a crucial quality trait that determines the final commodity yield and commercial value of rice. Conversely, chalkiness represents an undesirable appearance characteristic, significantly impairing rice marketability. Thus, developing rice germplasms with superior HRY and appearance traits is highly desirable for rice ...
Tengwei Yu   +6 more
wiley   +1 more source

Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies. [PDF]

open access: yesPLoS One
Alejandro Ruiz FE   +9 more
europepmc   +1 more source

A High Soluble‐Fibre Allele in Wheat Encodes a Defective Cell Wall Peroxidase Responsible for Dimerization of Ferulate Moieties on Arabinoxylan

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Increasing dietary fibre (DF) intake is an important target to improve health. An attractive strategy for this is to increase DF in wheat which is derived principally from the endosperm cell wall polysaccharide arabinoxylan (AX). The water‐extractable form of this (WE‐AX) accounts for most soluble dietary fibre (SDF), which is believed to ...
Rowan A. C. Mitchell   +14 more
wiley   +1 more source

Prevention of Atopic Dermatitis in High‐Risk Infants: A Review of the Role of Lipid‐Based Barrier Repair Therapy

open access: yesPediatric Dermatology, EarlyView.
ABSTRACT Background/Objective Growing evidence highlights the role of physiological lipids, namely ceramides, cholesterol, and free fatty acids, in maintaining skin barrier function and preventing atopic dermatitis (AD). Current evidence on the efficacy, safety, and clinical relevance of stratum corneum (SC) lipid‐based therapies to prevent AD and ...
Chon‐Wai Jeremy Chan   +1 more
wiley   +1 more source

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