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Guideline for measurement of condensed tannin
Food Frontiers, 2023 Astringency is a major sensory property and plays an important role in the overall quality of juice and wines. A major contributor to astringency is condensed tannins, which can precipitate with salivary glycoproteins.
Xiaohui Li +7 more
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Animal, 2022 Condensed tannins in plants are found free and attached to protein and fibre but it is not known whether these fractions influence rumen degradation and microbial colonisation.
M. Rira +4 more
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Black wattle (Acacia mearnsii) condensed tannin extract as feed additive in diets of weaned piglets
Ciência Rural, 2023 : This study evaluated the effect of black wattle (Acacia mearnsii) condensed tannin extract in simple and complex diets for weaned piglets on performance, faecal consistency and serum haptoglobin concentrations.
Luciane Inês Schneider +7 more
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Persimmon-derived tannin has bacteriostatic and anti-inflammatory activity in a murine model of Mycobacterium avium complex (MAC) disease. [PDF]
PLoS ONE, 2017 Nontuberculous mycobacteria (NTM), including Mycobacterium avium complex (MAC), cause opportunistic chronic pulmonary infections. Notably, MAC susceptibility is regulated by various factors, including the host immune system.
Yoko Matsumura +10 more
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Effect of dried leaves of Leucaena leucocephala on rumen fermentation, rumen microbial population, and enteric methane production in crossbred heifers [PDF]
, 2020 The effects of dietary inclusion of dried Leucaena leucocephala leaves (DLL) on nutrient digestibility, fermentation parameters, microbial rumen population, and production of enteric methane (CH4) in crossbred heifers were evaluated.
Aguilar-Pérez, Carlos Fernando +6 more
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Effects of condensed tannins on goats experimentally infected with Haemonchus contortus. [PDF]
, 2003 Although the use of tanniferous plants or condensed tannins as an alternative to anthelmintics to control gastrointestinal nematodes has been largely documented in sheep, studies remain scarce in goats.
C., GRISEZ +5 more
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Jurnal Kimia Riset, 2022 Tannins result from plants' secondary metabolism, closely associated with plant defense mechanisms against insects. Condensed tannins can disrupt the life cycle of parasitic nematodes starting from eggs, adult worms, and larvae.
Dwi Haryatmi, Indah Tri Susilowati
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Plant Methods, 2017 Background Condensed tannins (CT) are the most abundant secondary metabolite of land plants and can vary in abundance and structure according to tissue type, species, genotype, age, and environmental conditions.
Philip-Edouard Shay +2 more
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The Total Antioxidant Capacity and the Total Phenolic Content of Rice Using Water as a Solvent
International Journal of Food Science, 2021 Background. The present study evaluates the antioxidant properties of some Sri Lankan red rice varieties using water extracts. Methods. Water extracts of rice varieties Attakkari, Bg2907, and Bg407 were used in this study.
C. Priyanthi, R. Sivakanesan
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Colloidal stability of tannins: astringency, wine tasting and beyond [PDF]
, 2008 Tannin-tannin and tannin-protein interactions in water-ethanol solvent mixtures are studied in the context of red wine tasting. While tannin self-aggregation is relevant for visual aspect of wine tasting (limpidity and related colloidal phenomena ...
C Poulain +12 more
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