Results 31 to 40 of about 615,258 (212)
Jurnal Ilmu Keluarga dan Konsumen, 2022 The COVID-19 pandemic has made public consumption dynamic, supported by increasingly sophisticated technologies such as GoFood and GrabFood. The purpose of this study is to analyze the purchasing decision process, attitudes, consumer satisfaction and ...
R.R. Ajeng Pratiwi Indah Kusumarini +2 more
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FoodsAs the global trend for healthy eating grows, firms are emphasising dairy functional foods (DFFs). This study looks into the relationship between consumer attitudes and readiness to consume DFFs, taking into account how a healthy lifestyle might both ...
Mohammad Mohammad +3 more
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Consumer attitudes and expectations of organic wine [PDF]
, 2008 Within the European Union-funded research project ORWINE (Organic viticulture and wine-making) a qualitative consumer study was carried out in 2006 in the four case study countries Italy, France, Germany and Switzerland.
Schmid, Otto, Stolz, Hanna
core
US Food Shopper Trends in 2018
EDISTo gain insights into US consumers’ food-related perspectives, we examined their food and beverage preferences and consumption patterns in parallel with those identified in 2017.
Suraj Gurung +3 more
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Frontiers in PsychologyGiven the escalating global concern regarding food waste, food packaging emerges as a critical area for intervention. Existing research, however, predominantly concentrates on consumer attitudes, offering limited insight into the role of food packaging ...
Juncheng Mu, Linglin Zhou, Chun Yang
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Digital Business, 2021 Social media usage is pervasive, and brands must manage this channel carefully in order to meet their strategic goals. The role of social media influencers (SMI) is progressively becoming crucial for shaping consumer brand attitudes toward the firms ...
Lubna Nafees +3 more
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Jurnal Perspektif Pembiayaan dan Pembangunan DaerahThe escalating concern over the green gap phenomenon, which underscores a discord between consumers' environmental concerns and purchasing behaviours, has accentuated the importance of exploring eco-friendly consumption patterns.
Yayuk Sriayudha +3 more
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Fraudulent consumers: The attitudes of young people to consumer-initiated fraud against business
South African Journal of Business Management, 1982 One of the most perturbing facts about deviant consumer behaviour is that the vast majority of fraudulent acts are committed by young people. Researchers are of the opinion that deviant consumer behaviour is essentially a question of attitudes. The study
Leyland Pitt
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Consumer attitudes towards probiotic supplements
Scientific Journal of Gdynia Maritime University, 2021 he relevance of gut microbiota in a number of physiological and metabolic processes is undisputed. They have an extremely important role in the prevention and treatment of many lifestyle diseases.
Witold Kozirok
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Nutritional labelling in restaurants : whose responsibility is it anyway? [PDF]
, 2010 To explore consumer attitudes towards the potential implementation of compulsory nutritional labelling on commercial restaurant menus in the UK. This research was approached from the perspective of the consumer with the intention of gaining an insight ...
Alexander, Matthew +2 more
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