Results 41 to 50 of about 615,258 (212)
Consumer Attitudes About No Repricing in Supermarkets [PDF]
Journal of the Northeastern Agricultural Economics Council, 1977 In 1974 the price level for food as measured by the Consumer Price Index increased by 14.4 percent. During this period supermarkets received wholesale price increases on up to 800 individual lines of merchandise per week. In keeping with traditional practices the industry would pass the wholesale price increases to the consumer by pricing the new ...
Jensen, Farrell E. +1 more
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Discover PsychologyIt is now more important to comprehend customer attitude as digital transformation changes financial services around the world, particularly in hybrid banking environments.
Tipon Tanchangya +6 more
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Investigación y Educación en EnfermeríaObjective.To understand the views of medical and nursing undergraduates regarding consumer involvement in mental health services. Methods. A descriptive cross sectional survey was conducted in Bangalore, South India, among medical (n=155) and nursing (n ...
Vijayalakshmi Poreddi +3 more
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Determining consumer expectations and attitudes towards organic/lo-input food quality and safety. QLIF subproject 1: Consumer expectations and attitudes [PDF]
, 2009 The objective of QLIF subproject 1 was to deliver in-depth analyses of consumer expectations, attitudes and buying behaviours, with respect to quality and safety of foods from organic and low-input production systems.
Oughton , E
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Consumers’ attitude towards fish meat
Italian Journal of Food Safety, 2014 The overall aim of this paper is to show the factors that may affect consumers' attitude towards farmed fish products. Consumers ask new products on the basis of different quality attributes: stability, safety, composition, better health effects, environment protection, etc. Different and controversial opinions on farmed and wild fish are also explored
CONTE, Francesca Laura +3 more
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Measuring consumers' engagement with brand-related social-media content: development and validation of a scale that identifies levels of social-media engagement with brands [PDF]
, 2016 The main purpose of this study is to develop a scale to measure consumer's engagement with social media brand-related content. The reported scale (CESBC) comprises three dimensions: consumption, contribution, and creation.
Araujo +13 more
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CONSUMER ATTITUDES OF MODERN SOCIETY
Sovremennye Issledovaniâ Socialʹnyh Problem, 2020 Purpose. The article is devoted to consumption as a natural process of economic agents. The relevance of the appeal to consumption is determined by changes in socio-economic relations that form new consumer attitudes in an era of abundance of goods.
Galina Petrovna Prokofeva +1 more
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The Journal for Transdisciplinary Research in Southern Africa, 2018 The study examined the influence of South African consumers’ attitudes and purchase intention towards Chinese apparel. A survey of South African consumers who had purchase experience of Chinese apparel was conducted to test the hypothesised relationships.
Asphat Muposhi +2 more
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Identifying the gap between stated and actual buying behaviour on organic products based on consumer panel data [PDF]
, 2008 Evaluating the German demand for organic food in the majority of cases has been done by interviews, which are restricted by massive overestimation of consumers themselves.
Hamm, Ulrich, Niessen, Jan
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Development of a Methodology for Modelling Consumers’ Low Input Food Purchases [PDF]
, 2007 This paper explains the development of a methodology to model consumers’ purchases of low input and organic foods. The focus of the research design is the need to create value and satisfaction that exceeds consumers’ expectations and induces loyalty. The
Ness, Mitchell
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