Results 141 to 150 of about 6,220 (183)

[Are foods of the Brazilian "staple food basket" safe for consumption?] [PDF]

Cad Saude Publica
Ripke MO, Corralo VDS, Lutinski JA.
europepmc   +1 more source

El consumo de alimentos de Aragón, en alza

, 1999
Albisu Aguado, Luis Miguel, Meza Peter, Liliana   +1 more
openaire   +1 more source

Territorial inequalities in the food environment of Brazilian metropolitan regions. [PDF]

Rev Bras Epidemiol
Scaciota LL, Kanai CM, Silva MALD, Levy RB.   +3 more
europepmc   +1 more source

[Nutrition with a planetary health perspective: Strategies for Primary Health Care]. [PDF]

Aten Primaria
Bellido Izquierdo P, Royo Vidal M, Ramírez Arroyo V, Robles Díez E.   +3 more
europepmc   +1 more source

Hypertension in Indigenous Populations: Diagnostic Challenges and Nuances of the Epidemiological Transition. [PDF]

Arq Bras Cardiol
Belo LL, Pontes MCG, Almeida TG, Oliveira TGF, Tenório PP.   +4 more
europepmc   +1 more source

Reduction of Salt in the Diet and Improvement in Blood Pressure: Low Cost, Robust Evidence, and Challenges in Implementation. [PDF]

Arq Bras Cardiol
Jardim PCBV.
europepmc   +1 more source

Cost of a healthy and sustainable basic food basket in Brazil between 2009 and 2024. [PDF]

Rev Saude Publica
Verly Junior E, Marchioni DML, Domene SMÁ, Ribeiro IA, Sarti FM.   +4 more
europepmc   +1 more source

Cuidad de Mexico : crisis y consumo de alimentos

, 1994
openaire   +1 more source