Results 51 to 60 of about 23,951 (206)

Integrated control of slug damage in organic vegetable crops- OF 0158 [PDF]

open access: yes, 2002
Slugs are important pests of a wide range of organic vegetable crops, which are high quality products, desired by consumers. Slug problems are especially acute in comparison to conventional vegetable production because use of chemical control measures is
Glen, David
core  

Aggregation and the Structure of Value

open access: yesNoûs, EarlyView.
ABSTRACT Roughly, the view I call “Additivism” sums up value across time and people. Given some standard assumptions, I show that Additivism follows from two principles. The first says that how lives align in time cannot, in itself, matter. The second says, roughly, that a world cannot be better unless it is better within some period or another.
Weng Kin San
wiley   +1 more source

Plants for predators - a participatory experiment [PDF]

open access: yes, 2006
Encouraging natural enemies by growing attractant plants is a highly effective method of pest control in organic systems. However, it is important to establish which plants are most effective at attracting benefi cial insects.
Rosenfeld, A   +2 more
core  

An adversarial collaboration on the rigidity‐of‐the‐right, symmetry thesis, or rigidity‐of‐extremes: The answer depends on the question

open access: yesPolitical Psychology, EarlyView.
Abstract In an adversarial collaboration, two preregistered U.S.‐based studies (total N = 6181) tested three hypotheses regarding the relationship between political ideology and belief rigidity (operationalized as less evidence‐based belief updating): rigidity‐of‐the‐right, symmetry, and rigidity‐of‐extremes.
Shauna M. Bowes   +6 more
wiley   +1 more source

Integrative Metabolomic and Transcriptomic Profiling Reveals the Chemical and Molecular Basis for Aroma Divergence in Isatis Fruits

open access: yesFood Frontiers, Volume 7, Issue 3, May 2026.
Integrative metabolomic and transcriptomic analyses revealed the chemical and molecular basis of aroma divergence in fruits of three Isatis species. Distinct volatile profiles and 44 key aroma‐active compounds defined species‐specific sensory characteristics, while co‐expression analysis identified NAC transcription factors and lipid‐derived pathway ...
Rong Chen   +10 more
wiley   +1 more source

Improvement of seed quality of medicinal plants and herbs in organic farming [PDF]

open access: yes, 2006
As in vegetable growing or grain cropping the seed quality is an important factor for the successful cultivation of medicinal plants and herbs. In spite of intensive efforts made by specialised seed producers there are recurring problems with important ...
Aedtner, Ina   +5 more
core  

Comparative study of lipophilic and hydrophilic antioxidants from in vivo and in vitro grown Coriandrum sativum [PDF]

open access: yes, 2011
Coriander is commonly used for medicinal purposes, food applications, cosmetics and perfumes. Herein, the production of antioxidants in vegetative parts (leaves and stems) of in vivo and in vitro grown samples was compared. In vitro samples were clone A-
Barros, Lillian   +3 more
core   +1 more source

Optimization of the Binary System—Chlorella vulgaris and Yeast Protein Extract—To Stabilize Vegan Sustainable Mayonnaise

open access: yesJournal of Food Process Engineering, Volume 49, Issue 4, April 2026.
This assessment offers a vegan alternative to condiments by the substitution of egg fraction with a binary system composed of microalgae Chlorella vulgaris and Saccharomyces cerevisiae protein extract. Incorporation ratios were statistically predicted by means of Response Surface Methodology following a Central Composite Design. Responses were analyzed
Pedro Coelho   +3 more
wiley   +1 more source

Molecular diversity in coriander (Coriandrum sativum) using RAPD and ISSR markers

open access: yesThe Indian Journal of Agricultural Sciences, 2019
Coriander (Coriandrum sativum L.) is an annual aromatic herb that belongs to Apiaceae family. Present investigation was carried out to explore the molecular characterization in 24 coriander genotypes.
SHARDA CHOUDHARY   +4 more
doaj   +1 more source

A Comparison of Free‐Linking and Projective‐Mapping Tasks on Biltong, a Seasoned Meat Product

open access: yesJournal of Sensory Studies, Volume 41, Issue 2, April 2026.
ABSTRACT Meat palatability strongly influences consumers' purchasing decisions, yet its sensory complexity limits traditional evaluations to about four samples per session. Rapid profiling methods such as projective mapping (PM) and free linking (FL) allows semi‐ or un‐trained panelists to profile more samples by grouping similar products and ...
K. V. To   +4 more
wiley   +1 more source

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