Results 31 to 40 of about 390,521 (300)
Molecular Analysis of Retrogradation of Corn Starches [PDF]
Changes of the molecular dynamics of water in 5% corn starch pastes and 5% systems composed of starch and non-starchy hydrocolloid were studied during short and long term retrogradation. Low Field NMR was used to record mean correlation times (τc) of water molecules.
Marek Sikora +7 more
openaire +2 more sources
Effect of Myricetin on Physicochemical Properties of Corn Starch
In order to clarify the effects of myricetin on the physicochemical properties of corn starch during digestion and absorption in the gastrointestinal tract, in vitro simulation of corn starch digestion experiment was carried out.
PENG Xi, GONG Wu-bin
doaj +1 more source
The synchronized absorption of amino acids and glucose in the gut is essential for amino acid utilization and protein synthesis in the body. The study aimed to investigate how the starch digestion rate and amino acid levels impact the growth and ...
Caiwei Luo +7 more
doaj +1 more source
Influence of starch content on the properties of low cost microfiltration membranes
This study is related to the development of low cost microfiltration (MF) membranes using cheap raw materials, namely clay and corn starch. Flat MF membranes were prepared by uniaxial dry pressing and sintered at firing temperature of 950 °C ...
H. Elomari +7 more
doaj +1 more source
Reinforcement of Thermoplastic Corn Starch with Crosslinked Starch/Chitosan Microparticles [PDF]
Microparticles of corn starch and chitosan crosslinked with glutaraldehyde, produced by the solvent exchange technique, are studied as reinforcement fillers for thermoplastic corn starch plasticized with glycerol. The presence of 10% w/w chitosan in the microparticles is shown to be essential to guaranteeing effective crosslinking, as demonstrated by ...
Diana Paiva +5 more
openaire +3 more sources
EFFECT OF THE HEAT-MOISTURE TREATMENT ON THE ENZYMATIC SUSCEPTIBILITY OF CORN STARCH GRANULES
Normal and waxy corn starches were isolated, adjusted to different levels of moisture and heated at 100 degrees C for 16h. The heat treated starches were hydrolysed with alpha-amylase and amyloglucosidase.
TAVARES, DQ, CIACCO, CF, FRANCO, CML
core +2 more sources
Advanced ink systems for solution‐processed textile triboelectric nanogenerators are systematically summarized, spanning conductive, tribo‐negative, and tribo‐positive layers. By connecting ink chemistry, deposition methods, and device function, the present review reveals the key governing principles of solution development and highlights practical ...
Xinlong Sun, Stephen Beeby
wiley +1 more source
Exogenous α-amylase improves the digestibility of corn and corn–soybean meal diets for broilers
Starch is the main energy source in broiler diets. However, endogenous amylase secretion in young broilers is suboptimal to completely digest dietary starch, so exogenous α-amylase supplementation may help increase starch digestibility.
V.G. Schramm +7 more
doaj +1 more source
How to combine a hydrophobic matrix and a hydrophilic filler without adding a compatibilizer – Co-grinding enhances use properties of renewable PLA-starch composites [PDF]
In order to avoid the use of compatibilizers or plasticizers, co-grinding was performed to produce PLA – starch composite materials. Fragmentation and agglomeration phenomena were analysed to propose a production mechanism.
Gallego Leis, Nora +3 more
core +1 more source
A vascularized liver‐on‐a‐microsphere system is developed to recreate lobule‐like cellular organization and endothelial barrier function within compartmentalized hydrogel particles. The platform enhances hepatic performance and reveals alanine‐glucose cycle activation linked to improved detoxification capacity, offering a high‐throughput microscale ...
Jingyang Li +9 more
wiley +1 more source

