Results 231 to 240 of about 21,159 (267)

Comparative analysis of microRNAs in bovine colostrum and neonatal calf blood

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5799-5809, 15 August 2026.
Abstract BACKGROUND MicroRNAs (miRNAs) are short non‐coding RNAs that participate in a wide range of biological processes. MiRNAs are present in high concentrations in colostrum, and these may be potentially transferred to newborn calves being fed colostrum.
Do T Hue, Kiro Petrovski, Yan Ren, John L Williams, Tong Chen, Wai Y Low, Thien D Van, Cynthia D K Bottema   +7 more
wiley   +1 more source

Overcoming anaphylactic severe cow's milk allergy with slow and low-dose oral immunotherapy: A 10-year path to tolerance. [PDF]

Asia Pac Allergy
Yamamoto S, Yamamoto-Hanada K, Fukuie T, Ohya Y.   +3 more
europepmc   +1 more source

Food without fire: Environmental and nutritional impacts from a solar stove field experiment

American Journal of Agricultural Economics, Volume 108, Issue 4, Page 1121-1144, August 2026.
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann, Jeffrey D. Michler, Maybin Mwangala, Osaretin Olurotimi, Natalia Estrada Carmona   +4 more
wiley   +1 more source

Oral immunotherapy for cow's milk allergy in children: a systematic review and meta-analysis. [PDF]

Front Immunol
Wang Y, Liu S, Lu M, Guo J, Lv C, Huang L.   +5 more
europepmc   +1 more source

Belgian bovine veterinarians' practices and opinions on udder health‐related antimicrobial use and services

Veterinary Record, Volume 199, Issue 1, Page e50-e65, 4/11 July 2026.
Abstract Background Changing legislation regarding antimicrobial consumption (AMC) forces Flemish bovine veterinary practitioners (BVP) to rethink their business models and shift their on‐farm practices from curative to preventive. However, little is known about their current practices and opinions regarding antibiotic stewardship, mastitis treatment ...
Lien Creytens, Sofie Piepers, Sarne De Vliegher   +2 more
wiley   +1 more source

Different Paths, One Goal: Milk Ladders in IgE- and Non-IgE-Mediated Cow's Milk Protein Allergy-A Narrative Review. [PDF]

Nutrients
Wiszniewska D, Stróżyk A, Horvath A, Sybilski AJ.   +3 more
europepmc   +1 more source

Consumer Health Perceptions of Cows' Milk and Plant‐Based Milk Alternatives

Applied Economic Perspectives and Policy, Volume 48, Issue 3, Page 797-809, July 2026.
ABSTRACT This study used a best‐worst scale experiment to reveal consumers' beliefs about the healthiness of selected cows' milk and plant‐based milk products based on their nutrition panels. We find that while there is heterogeneity in health perceptions, consumers overwhelmingly select skim milk as the healthiest milk product. Additionally, the cows'
Danielle M. Kaminski, Wei Yang, Rodolfo M. Nayga Jr.   +2 more
wiley   +1 more source

Ursodeoxycholic acid alleviates α-Casein-induced cow's milk protein allergy via the TGR5/NF-κB signaling pathway. [PDF]

Sci Rep
Yu Z, Wang Z, Yue L, Wang Y, Sun B, Wang R, Zhu X, Li L, Zhang W, Li X.   +9 more
europepmc   +1 more source

Cow's milk protein allergy in infants and children. [PDF]

Paediatr Child Health
Sathya P, Fenton TR.
europepmc   +1 more source