Results 21 to 30 of about 412,597 (262)
THE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH
ODONTO: Dental Journal, 2021 Background: Complementary food (MPASI) is the main food after the child weans from exclusive breastfeeding. One of the main sources of complementary food is milk. Most children are fed with cow’s milk, but since some children are lactose intolerant, they
Ulya Ahassa +2 more
doaj +1 more source
Journal of Innovation and Community Engagement, 2022 The Sido Makmur Farmers' Association Sidorejo, Gunungpati, Semarang City has promising potential to become a tourist village based on cow's milk. The problem is that the management of cow's milk products is not optimal because it is still done in a ...
Florentinus Budi Setiawan +3 more
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Correlation between cow’s milk protein allergy and otitis media: a systematic review
Brazilian Journal of Otorhinolaryngology, 2022 Objectives: To review the evidence pertaining to the association between cow’s milk protein allergy and recurrent acute otitis media and otitis media with effusion.
Karen Amanda Soares de Oliveira +4 more
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MOESM1 of Cowâ s milk allergy in Dutch children: an epigenetic pilot survey
, 2016 Additional file 1: Tables.
Petrus, Nicole +9 more
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AcTion: Aceh Nutrition Journal, 2021 Cow's milk is the secretion of a cow that has perfect nutritional value but is easily damaged. Efforts to extend the shelf life of milk, milk is usually stored in a box freezer or by thermal pasteurization. However, this thermal processing can change the
Budi Hariono +3 more
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, 2019 Table S1. Search equations for both databases. (DOCX 14 kb)
Alcantara, Juan A. +4 more
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, 2019 Additional file 5: Table S3. Adverse events in test and control groups (AST) from first study intake until the end of the study (week 26).
Fox, Adam +13 more
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Acceptability of goat's milk in high and elementary school networks
Acta Scientiarum: Animal Sciences, 2020 The goat's milk is an excellent choice to replace cow’s milk for children and adults, who are allergic to cow’s milk. Both the proteins and the fat portion of goat’s milk are absorbed by the body faster than cow's milk.
Florence Dalila Peres +8 more
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Excretion of dietary cow’s milk derived peptides into breast milk [PDF]
, 2019 Nanoflow-HPLC-tandem mass spectrometry (MS/MS) was used to analyze the peptide fraction of breast milk samples collected from a single non-atopic donor on different days (ten samples) after receiving an oral load of cow’s milk (by drinking 200 mL of ...
Roberto Berni Canani +6 more
core +1 more source
, 2019 Additional file 2: Figure S1. Box plot of exploratory markers in stools: (a) fecal sIgA, (b) ECP, (c) calprotectin, and (d) alpha-1-antitrypsin. The grey area represents the sample 25th to 75th percentile of the healthy subjects and the grey lines represent the minimum and maximum values of the healthy subjects (matched on age at Week 8 only ...
Fox, Adam +13 more
openaire +1 more source