Results 51 to 60 of about 13,633 (186)
Mandible composition and properties in two selected praying mantises (Insecta, Mantodea)
Abstract Insects process their food with their cuticle‐based mouthparts. These feeding structures reflect their diversity and can, in some cases, showcase adaptations in material composition, mechanical properties, and shape to suit their specific dietary preferences.
Malo Roze +3 more
wiley +1 more source
The use of edible insects in human food
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira +5 more
wiley +1 more source
Kerapatan Dan Viabilitas Spora Beauveria Bassiana (Bals.) Akibat Subkultur Dan Pengayaan Media, Serta Virulensinya Terhadap Larva Plutella Xylostella (Linn.) [PDF]
Density and viability of spores of Beauveria bassiana (Bals.) Vuill. due to sub-cultures and media enriched, and its virulence against larvae of Plutella xylostella (Linn.) This laboratory research was conducted to determine density and viability of
Siti Herlinda, Muhamad Darma Utama, Yulia Pujiastuti, dan Suwandi
core
Antioxidant Activities and Nutritional Components of Cricket (Gryllus bimaculatus) Powder and Protein Extract [PDF]
Purpose: In the present study, we evaluated the amino acids, antioxidant activities of cricket (Gryllus bimaculatus ) powder and protein extract. Methods: Moisture, crude fat, protein, and mineral content were measured via chemical analysis according to Association of Official Analytical Chemists (AOAC) guidelines.
Si-Hyun Kim, Yookyung Kim, Jung-Soon Han
openaire +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Host‐plant quality and ambient temperature are key environmental drivers of herbivorous insect performance, affecting growth, development, and survival. While temperature accelerates physiological processes in ectothermic insects, nutrient limitation in host plants can ...
Berber M. J. W. Meulepas +4 more
wiley +1 more source
EFFECT OF CRICKET POWDER ADDITION ON TECHNOLOGICAL PROPERTIES AND QUALITY OF SAUSAGES
Edible insects are increasingly explored as alternative protein sources for the feed and food industry due to their potential for sustainable, high-quality protein production. The use of a powdered form of an insect in a ready-to-eat food can increase the willingness to consume insects. This study evaluates the chemical composition, colour, texture and
Adam Kovál +6 more
openaire +1 more source
Edible insects represent a new functional source of nutrients that can contribute to solving nutritional deficiency problems. The antioxidant potential and bioactive compounds of nut bars with the addition of three edible insects were evaluated.
Dorota Gumul +6 more
doaj +1 more source
We raised fall field crickets in acoustic environments of silence, their own song, traffic noise, or the song of the recently introduced Japanese burrowing cricket and measured development, size, and adult survival. We found that crickets reared with burrowing cricket song developed more quickly than crickets reared in silence.
Troy A. Bowers, Susan N. Gershman
wiley +1 more source
Retrieving with good sense [PDF]
Although always present in text, word sense ambiguity only recently became regarded as a problem to information retrieval which was potentially solvable.
Sanderson, M.
core +2 more sources
ABSTRACT Understanding insect responses to global climate change involves identifying strategies used during past climate oscillations. Phylogeography offers a powerful framework to unravel how historical climatic and geological events have shaped the spatial genetic patterns of species, providing critical insights into evolutionary processes, whereas ...
Jody H. Voges +12 more
wiley +1 more source

