Results 61 to 70 of about 10,442 (194)
Choose cruciferous vegetables more often [PDF]
Poster featuring broccoli and cauliflower on a plate and text reading "Choose Cruciferous Vegetables More Often," circa ...
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ANTIBACTERIAL AND ANTIFUNGAL ACTIVITY OF CRUCIFEROUS VEGETABLES - CAULIFLOWER, BROCCOLI [PDF]
Objectives: This work aims to analyze the antibacterial and antifungal activities of cruciferous vegetables such as cauliflower and broccoli. Methods: Cruciferous vegetables act as a good source of natural antioxidants due to their high levels of ...
A, JAYARAMI REDDY, S, SUNDAR
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Prevention of Myc‐Driven Prostate Cancer in Mice by Oral Administration of Sulforaphane
ABSTRACT Prevention is desirable to reduce suffering and death from prostate cancer. However, a clinical‐grade intervention for the prevention of this malignancy is still lacking. This study was undertaken to determine the feasibility of prostate cancer prevention by broccoli constituent sulforaphane (SFN) because epidemiological studies have suggested
Krishna B. Singh +3 more
wiley +1 more source
ObjectivesThis paper presents a systematic review aimed at assessing the therapeutic potential of sulforaphane (SFN) in the treatment of diverse cancer types.MethodsFollowing Cochrane guidelines for systematic reviews, we conducted an exhaustive search ...
Dana ElKhalifa +4 more
doaj +1 more source
Alternaria disease of cruciferous vegetable crops
The most pervasive and harmful illness is cruciferous black spot disease. This disease starts to show symptoms as soon as the seed emerges from the soil and continues all through the growth season. In regions designated for seeds, cabbages left for storage, and areas planted for human consumption, the disease is seen.
Rakhmonov Ubaydulla +2 more
openaire +2 more sources
Behavioural manipulation of Psylliodes chrysocephala provides promising opportunities for sustainable pest management in oilseed rape systems. This review synthesises evidence on glucosinolates and their volatile isothiocyanate derivatives as phagostimulants and attractants, alongside the repellent or antifeedant effects of non‐host plants, plant ...
Suleiman Mustapha +6 more
wiley +1 more source
Rising evidence provides credible support towards the potential role of bioactive products derived from cruciferous vegetables such as broccoli, cauliflower, kale, cabbage, brussels sprouts, turnips, kohlrabi, bok choy, and radishes. Many epidemiological
V. L. Maruthanila +2 more
doaj +1 more source
An inverse correlation between vegetable consumption and the incidence of cancer has long been described. This protective effect is stronger when cruciferous vegetables are specifically consumed.
Montserrat Esteve, Montserrat Esteve
doaj +1 more source
Cancer Chemoprotective Effects of Cruciferous Vegetables [PDF]
High fruit and vegetable consumption is associated with a striking reduction in susceptibility to malignancy. In addition to other health benefits (e.g., high levels of vitamin C, carotenoids, and dietary fiber), cruciferous vegetables contribute significantly to this chemoprotective effect. Cruciferous vegetables (e.g.
Jed W. Fahey, Paul Talalay
openaire +1 more source
Winter oilseed rape in Europe suffers frequent pathogen losses. This review outlines key integrated pest management (IPM) strategies, rotation, residue and tillage management, optimized sowing, resistance, and targeted fungicides supported by forecasting.
Jon S West +2 more
wiley +1 more source

