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Genetic Variation in Intramuscular Fat of Prime Lambs Supplemented with Varying Concentrations of Degummed Crude Canola Oil

International Journal of Nutrition and Food Sciences, 2014
Bunmi S Malau-Aduli   +1 more
exaly  

Evaluation of Digestibility of Crude Fat and Digestible Energy of Soy Phosphatidylcholine.

Journal of Oleo Science, 2001
Yukihisa Tanaka, Hidehiko Hibino
exaly  

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