Results 61 to 70 of about 459,969 (314)
Can meta-omics revolutionize our understanding of rumen methane emissions?
Animal NutriomicsThe global challenge of methane emissions from enteric fermentation is critical, as it contributes significantly to atmospheric greenhouse gases and represents a loss of energy that could otherwise be utilized by ruminants. With the increasing demand for
Huiying Zhao +5 more
doaj +1 more source
Animals, 2019 We investigated the effects of different types of early feeding on rumen fermentation parameters and the bacterial community in calves. Fifty-four Holstein calves were assigned to three treatments and fed whole milk (M), pasteurized waste milk (WM), or ...
Rong Zhang +6 more
doaj +1 more source
Nutrition and Reproduction in Dairy Cows
Veterinary Clinics of North America: Food Animal Practice, 1991 Diagnosis of nutritional effects on herd fertility requires a systematic analysis of reproductive records in addition to quantifying the feeding program on the farm. Corroborative laboratory tests for specific deficiencies may be useful.
openaire +2 more sources
Milk Price Recovery or Not: Feeding and Management Strategies Facing Different Scenarios [PDF]
, 2017 This presentation, which was given on February 16th during the 71st Annual Convention : 2017 Virginia State Feed Association & Nutritional Management “Cow” College, discusses big practices affecting milk prices, yearly changes in milk production, average
St-Pierre, Normand
core
Effect of restricting silage feeding prepartum on time of calving, dystocia and stillbirth in Holstein-Friesian cows [PDF]
, 2007 peer-reviewedA study was carried out to investigate the effect of restricting silage feeding on time of calving and calving performance in Holstein-Friesian cows.
Mee, John F +10 more
core +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf +3 more
wiley +1 more source
Journal of Integrative Agriculture, 2020 As a new feed additive, chitosan has been shown in recent years to have a certain role in reducing methane emissions from the gastrointestinal tracts of ruminants.
Jin-jin TONG +6 more
doaj +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
X3DFast model for classifying dairy cow behaviors based on a two-pathway architecture
Scientific Reports, 2023 Behavior is one of the important factors reflecting the health status of dairy cows, and when dairy cows encounter health problems, they exhibit different behavioral characteristics.
Qiang Bai +6 more
doaj +1 more source
Equine Veterinary Journal, EarlyView.Abstract Background Assessing mammary gland health in donkeys is challenging due to the lack of species‐specific diagnostic criteria for subclinical mastitis. Although somatic cell count (SCC) is widely used in dairy ruminants, its diagnostic value in jennies remains unclear.
Anna Rita Attili +8 more
wiley +1 more source