Results 31 to 40 of about 891 (126)
Applications of Biomaterials in Separators for Secondary Batteries
Carbon Energy, EarlyView.In this review, biomaterial‐based separators are reviewed as sustainable alternatives to conventional polyolefin‐based separators. For 12 different natural polymers, spanning from Protista, Plantae, and Animalia, viable strategies for synthesizing biomass‐based separators are described.
Jongyoung Choi +3 more
wiley +1 more source
Unlocking Ammonium‐Ion Storage Capability of MoS2 via Synergistic Molecular Engineering Strategies
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.The multiple molecular engineering strategies are simultaneously adopted to endow MoS2 with expanded interlayer distance, abundant active sites and strengthened structural stability. Benefitting from the synergistic effects of phase engineering, doping engineering, and structural engineering strategies, the proposed 1T‐O‐MoS2@HCSs exhibits ...
Kang Zhang +9 more
wiley +1 more source
Characterisation of dextrins solubilised by α-amylase from barley starch granules
, 2000 Large granules from barley starch were packed into a column and hydrolysed with α‐amylase by pumping a diluted enzyme solution through the starch bed. The enzyme was then trapped onto an ion‐exchanger and the dextrins that solubilised from the granules ...
Manelius, Robin +3 more
core +1 more source
Degree-Based Topological Indices of Polysaccharides: Amylose and Blue Starch-Iodine Complex
Journal of Chemistry, 2021 Starch is a polymer of glucose where alpha-linkages are associated with glucopyranose units. It comprises a mixture of amylose and amylopectin. Furthermore, amylose is a linear chain of hundreds of glucose molecules.
Anam Rani, Usman Ali
doaj +1 more source
GRAIN PROCESSING PRODUCTS ІN RATIONAL HUMAN NUTRITION
Zernovì Produkti ì Kombìkorma, 2023 The concept, content and requirements for rational nutrition. The harmony of the food structure in the combination of scarcity and quality of food products with changes in the ecological state of the environment and the sharpening of the moral and ...
І. Gaponyuk, O. Gaponyuk, G. Goncharuk
doaj +1 more source
Environmental Progress &Sustainable Energy, EarlyView.Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian +4 more
wiley +1 more source
MEMPELAJARI SIFAT FISIKO-KIMIA DEKSTRIN SAGU BUATAN DAN KOMERSIAL
Jurnal Penelitian Hasil Hutan (Journal of Forest Products Research), 2017 Sago starch contains about 84. 7% carbohydrate. Further analysis of the carbohydrate indicate that about 73% consist of amylopectin (the branched polymers) and 27% amylase (the linear polymers).
Bambang Wiyono, Toga Silitonga
doaj +1 more source
Molecules, 2020 The aim of this study was to assess the possibility of shaping properties of beers at the stage of brewing wort production with the use of various types of special malts (chocolate pale, chocolate dark, wheat chocolate, brown barley) and roasted barley ...
Justyna Gąsior +2 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar +8 more
wiley +1 more source
Substituent distribution in highly branched dextrins from methylated starches [PDF]
, 2000 Granular potato starch and amylopectin potato starch were methylated to molar substitutions (MS) up to 0.29. Extensive alpha-amylase digestion gave mixtures of partially methylated oligomers.
Mijland, P.J.H.C. +5 more
core