Results 21 to 30 of about 15,949,045 (258)

Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women [PDF]

open access: yes, 2007
The aim of this study was to determine after 52 weeks whether advice to follow a lower carbohydrate diet, either high in monounsaturated fat or low fat, high in protein had differential effects in a free-living community setting. Following weight loss on
Luscombe-Marsh, N.   +4 more
core   +1 more source

Metabolic effects of a high-fat diet post-weaning after low maternal dietary folate during pregnancy and lactation [PDF]

open access: yes, 2014
Scope Investigate the influence of low-folate supply during pregnancy and lactation on obesity and markers of the metabolic syndrome in offspring, and how provision of a high-fat diet post weaning may exacerbate the resultant phenotype.
Sabine A. S. Langie   +16 more
core   +1 more source

Effects of Excess Energy Intake on Glucose and Lipid Metabolism in C57BL/6 Mice. [PDF]

open access: yesPLoS ONE, 2016
Excess energy intake correlates with the development of metabolic disorders. However, different energy-dense foods have different effects on metabolism.
Jing Pang   +5 more
doaj   +1 more source

Carnitine Orotate Complex Ameliorates Insulin Resistance and Hepatic Steatosis Through Carnitine Acetyltransferase Pathway [PDF]

open access: yesDiabetes & Metabolism Journal, 2021
Background Carnitine orotate complex (Godex) has been shown to decrease glycated hemoglobin levels and improve steatosis in patients with type 2 diabetes mellitus with non-alcoholic fatty liver disease.
Jung-Hee Hong, Moon-Kyu Lee
doaj   +1 more source

Naringin improves diet-induced cardiovascular dysfunction and obesity in high carbohydrate, high fat diet-fed rats [PDF]

open access: yes, 2013
Obesity, insulin resistance, hypertension and fatty liver, together termed metabolic syndrome, are key risk factors for cardiovascular disease. Chronic feeding of a diet high in saturated fats and simple sugars, such as fructose and glucose, induces ...
Alam, Md. Ashraful   +5 more
core   +1 more source

Beneficial effects of an alternating high- fat dietary regimen on systemic insulin resistance, hepatic and renal inflammation and renal function.

open access: yesPLoS ONE, 2012
BackgroundAn Alternating high- cholesterol dietary regimen has proven to be beneficial when compared to daily high- cholesterol feeding. In the current study we explored whether the same strategy is applicable to a high- fat dietary regimen.ObjectiveTo ...
Gopala K Yakala   +7 more
doaj   +1 more source

Dose-dependent effects of dietary fat on development of obesity in relation to intestinal differential gene expression in C57BL/6J mice [PDF]

open access: yes, 2011
Excessive intake of dietary fat is known to be a contributing factor in the development of obesity. In this study, we determined the dose-dependent effects of dietary fat on the development of this metabolic condition with a focus on changes in gene ...
Boekschoten, Mark V.   +43 more
core   +2 more sources

Comparison of Three Different Diet-Induced Non Alcoholic Fatty Liver Disease Protocols in Rats: A Pilot Study

open access: yesPharmaceutical Sciences, 2016
Background: There are many methods for inducing non-alcoholic fatty liver disease (NAFLD) in experimental animals. Due to the diversity of these methods and different variables involved in choosing the appropriate one, this study aimed to examine the ...
Sara Shojaei Zarghani   +3 more
doaj   +1 more source

The role of the small intestine in the development of dietary fat-induced obesity and insulin resistance in C57BL/6J mice [PDF]

open access: yes, 2008
Background Obesity and insulin resistance are two major risk factors underlying the metabolic syndrome. The development of these metabolic disorders is frequently studied, but mainly in liver, skeletal muscle, and adipose tissue.
Mechteld M Grootte Bromhaar   +34 more
core   +2 more sources

Dietary-induced hypertrophic–hyperplastic obesity in mice

open access: yesJournal of Lipid Research, 1974
Metabolically intact NMRI mice and genetically obese NZO mice were fed ad lib. either a high-carbohydrate diet (standard) or a high-fat diet for a period of about 11 (NMRI mice) or 38 (NZO mice) wk.
L. Herberg   +3 more
doaj   +1 more source

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