Results 41 to 50 of about 2,252,340 (352)

The effects of dietary fiber level on nutrient digestibility in growing pigs [PDF]

, 2013
The objective of this study was to investigate the effects of total dietary fiber level on nutrient digestibility and the relationship between apparent total tract digestibility of total dietary fiber, and soluble dietary fiber, insoluble dietary fiber ...
Defa Li, Jianjun Zang, Ling Liu, Liying Zhang, Qiwu Duan, Wenjuan Zhang, Wenjun Yang   +6 more
core   +1 more source

The effects of probiotics plus dietary fiber on antipsychotic-induced weight gain: a randomized clinical trial

Translational Psychiatry, 2022
Probiotics plus dietary fiber has demonstrated efficacy in improving metabolic abnormalities. However, the efficacy of probiotics and dietary fiber as well as their association with microbiota in attenuating antipsychotic-induced weight gain and ...
Jing Huang, Chenchen Liu, Ye Yang, Dongyu Kang, Jingmei Xiao, Yujun Long, Bing Lang, Xingjie Peng, Weiyan Wang, Xiaoyi Wang, Fangkun Liu, Jingping Zhao, Zhe Shi, Ti-Fei Yuan, Renrong Wu   +14 more
doaj   +1 more source

B cell-intrinsic epigenetic modulation of antibody responses by dietary fiber-derived short-chain fatty acids

Nature Communications, 2020
Short-chain fatty acids (SCFAs) butyrate and propionate are metabolites from dietary fiber's fermentation by gut microbiota that can affect differentiation or functions of T cells, macrophages and dendritic cells.
Helia Sanchez, Justin B. Moroney, Huoqun Gan, T. Shen, J. Im, Tianbao Li, Julia R. Taylor, H. Zan, P. Casali   +8 more
semanticscholar   +1 more source

Higher intake of whole grains and dietary fiber are associated with lower risk of liver cancer and chronic liver disease mortality

Nature Communications, 2021
The relationship between dietary factors and liver disease remains poorly understood. This study evaluated the associations of whole grain and dietary fiber intake with liver cancer risk and chronic liver disease mortality.
Xing Liu, Wanshui Yang, J. Petrick, L. Liao, Wei-bing Wang, N. He, P. Campbell, Zuo‐Feng Zhang, E. Giovannucci, K. McGlynn, Xuehong Zhang   +10 more
semanticscholar   +1 more source

Dietary fibres from cassava residue: Physicochemical and enzymatic improvement, structure and physical properties

AIP Advances, 2018
In this study, an physico-chemical method and enzymatic improvement were used to extract cassava dietary fiber from cassava residue. α-amylase, glucoamylase, lipase, and protease were added to the physically comminuted cassava residue to remove starch ...
Lijie Huang, Xiaoxiao Zhang, Mingzi Xu, Shuxiang An, Chunying Li, Chongxing Huang, Kungang Chai, Shuangfei Wang, Yang Liu   +8 more
doaj   +1 more source

Fibre intake among the Belgian population by sex-age and sex-education groups and its association with BMI and waist circumference [PDF]

, 2011
The objectives of the present study were to assess total dietary fibre intake and the main contributors to fibre intake in the Belgian population by sex-age and sex-education groups and to investigate its relationship with BMI and waist circumference (WC)
Alaimo, Anja Polet, De Vriese, Fung, Guy De Backer, Herman Van Oyen, Inge Huybrechts, Janssen, John Van Camp, Koh-Banerjee, Melissa De Neve, Newby, Samra, Selin Bolca, Stefaan De Henauw, Stefanie Vandevijvere, Stephanie De Vriese, Taylor, Vandevijvere, Willem De Keyzer, Williams, Yi Lin   +21 more
core   +2 more sources

Effects of Chickpea in Substitution of Soybean Meal on Milk Production, Blood Profile and Reproductive Response of Primiparous Buffaloes in Early Lactation [PDF]

, 2020
This study aimed to evaluate the effects of the use of chickpea meal in substitution of soybean meal on plasma metabolites, reproductive response, milk yield and composition and milk coagulation traits of primiparous buffaloes in early lactation ...
Aiello, Alessandra, Francia, Antonio Di, Masucci, Felicia, Napolitano, Fabio, Romano, Raffaele, Sabia, Emilio, Serrapica, Francesco   +6 more
core   +2 more sources

Dietary fiber and prebiotics and the gastrointestinal microbiota

Gut microbes, 2017
The gastrointestinal microbiota has an important role in human health, and there is increasing interest in utilizing dietary approaches to modulate the composition and metabolic function of the microbial communities that colonize the gastrointestinal ...
H. Holscher
semanticscholar   +1 more source

Associations of Adiponectin with Adiposity, Insulin Sensitivity, and Diet in Young, Healthy, Mexican Americans and Non-Latino White Adults. [PDF]

, 2015
Low circulating adiponectin levels may contribute to higher diabetes risk among Mexican Americans (MA) compared to non-Latino whites (NLW). Our objective was to determine if among young healthy adult MAs have lower adiponectin than NLWs, independent of ...
Bessesen, Daniel H, Havranek, Edward P, Long, Carlin S, Low Wang, Cecilia C, Pereira, Rocio I, Wolfe, Pamela   +5 more
core   +2 more sources

Modification and Application of Dietary Fiber in Foods

Journal of Chemistry, 2017
Dietary fiber plays an important role in human health. The modification and application of dietary fiber in foods is reviewed with respect to definition and classification and methods for measurement, extraction, and modification of dietary fiber.
Yue-yue Yang, Sen Ma, Xiao-xi Wang, Xue-ling Zheng   +3 more
doaj   +1 more source