Results 241 to 250 of about 110,127 (337)
ABSTRACT Metabolic dysfunction‐associated steatotic liver disease (MASLD) has emerged as the most prevalent chronic liver disease worldwide, closely linked to the global rising incidence of obesity and metabolic syndrome. This review synthesizes current evidence on the pathogenesis, gut–liver axis, and multidisciplinary management of MASLD within the ...
Beom Kyung Kim
wiley +1 more source
Effect of dietary polyphenols along with exercise on hepatic transcriptional regulators of lipid metabolism. [PDF]
Han Y, Chen Z.
europepmc +1 more source
ABSTRACT Cardiovascular diseases (CVD) are a leading cause of global mortality, with dyslipidemia playing a central role in their pathogenesis. The influence of alcohol consumption on lipid profiles, particularly high‐density lipoprotein cholesterol (HDL‐c), in relation to obesity status remains insufficiently explored.
Larissa Esthefani Barros Cirino +6 more
wiley +1 more source
Dietary Polyphenols: Luteolin, Quercetin, and Apigenin as Potential Therapeutic Agents in the Treatment of Gliomas. [PDF]
Justyńska W +5 more
europepmc +1 more source
Improvement of a colorimetric assay for the determination of total dietary polyphenols in order to complete food composition tables [PDF]
Stéphane Georgé +4 more
openalex
White adipose tissue undergoes browning under endogenous and exogenous stimuli, primarily regulated by core molecules such as PRDM16 and UCP1. It exhibits a double‐edged sword effect in metabolic diseases and tumors: while mitigating metabolic disease impacts and suppressing early‐stage tumors through nutritional competition, it may accelerate cachexia
Yingjiao Wang +12 more
wiley +1 more source
Enantiocomplementary Gut Bacterial Enzymes Metabolize Dietary Polyphenols. [PDF]
Dong X +4 more
europepmc +1 more source
Oxidative stress and reprogramming of mitochondrial function and dynamics as targets to modulate cancer cell behavior and chemoresistance [PDF]
Domenicotti, C, Falone, S, Lisanti, MP
core +3 more sources

