Results 31 to 40 of about 125,105 (279)

The Use of Different Technologies to Provide a Virtual Grocery Store Tour for Nutrition Education

Virtual Worlds
Dietitian-led grocery store tours (GSTs) educate consumers about nutrition. Virtual GSTs could increase access to nutrition education. A feasibility study was conducted to determine participant acceptability and their physiological responses to a virtual
Shelley Woodall, Jennessa Sharratt, James H. Hollis   +2 more
doaj   +1 more source

Inclusion is an action word [PDF]

, 2019
Published versionSupporting ...
Burt, Katherine G., DeBiasse, Michele
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Philosophy and Dietetics in the Hippocratic On Regimen: A Delicate Balance of Health. By Hynek Bartos [PDF]

, 2020
Hynek Bartos does the field of ancient philosophy a great service by detailing the influence of early Greek thinkers (such as Heraclitus, Empedocles, Anaxagoras, Democritus, and Diogenes of Apollonia) on the Hippocratic work On Regimen, and by ...
Johnson, Monte Ransome
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Exploring the Intersection of Gender Identity and Eating Behaviours in Gender‐Diverse Populations

European Eating Disorders Review, EarlyView.
ABSTRACT Background Gender‐diverse individuals are at elevated risk for disordered eating, shaped by body dissatisfaction, gender dysphoria, and minority stress. The roles of gender identity and expression, however, remain underexplored in clinical samples.
Paolo Meneguzzo, Michela Biscaro, Laura Vozzi, Marina Bonato, Alberto Scala, Marina Miscioscia, Andrea Garolla, Angela Favaro, On Behalf of the Gender Incongruence Interdisciplinary Group (GIIG)   +8 more
wiley   +1 more source

The The effect of consumption of selected nutrients on the occurrence and course of depression

Journal of Education, Health and Sport, 2021
Depression is a disease characterized by both mental and somatic disorders. The 21st century turned out to be the time when depression became a real health threat not only to individuals but also to entire societies.
Dominika Krasowska, Marta Jastrzębska-Mierzyńska, Michał Kwiatkowski, Adam Hermanowicz   +3 more
doaj   +1 more source

Social Anxiety and Peer Relationships Predict Weight Recovery in Adolescent Onset Anorexia Nervosa

European Eating Disorders Review, EarlyView.
ABSTRACT Background Adolescence is period of social change during which peer relationships are prioritised. The desire for social approval, which heavily influences behaviour, is often linked to an increased risk of developing an eating disorder (ED). Social cognition is impaired in ED and both autism and social anxiety frequently co‐occur.
Victoria Burmester, Erica Cini, Tahmida Baksh, Nikita Catalina Julius, Keziah Chung, Dasha Nicholls   +5 more
wiley   +1 more source

The risks, benefits, and resource implications of different diets in gastrostomy-fed children: The YourTube mixed method study

Health Technology Assessment
Background Many children receive some or all their nutritional intake via a gastrostomy. More parents are using home-blended meals to feed their children, reporting beneficial effects, such as improved gastro-oesophageal reflux and less distress.
Lorna Fraser, Andre Bedendo, Mark O’Neill, Johanna Taylor, Julia Hackett, Karen Horridge, Janet Cade, Gerry Richardson, Thai Han Phung, Bryony Beresford, Alison McCarter, Catherine Hewitt   +11 more
doaj   +1 more source

Investigating Whether Consuming Meals in a Dining Room Impacts Patients’ Mood, Level of Interaction, and Subsequent Nutrient Intake in a Stroke Rehabilitation Ward.

SURE Journal: (Science Undergraduate Research Experience Journal), 2019
Background/objectivesMalnutrition is evident in hospitals and stroke patients are at increased risk. Protected mealtimes may help increase nutrient intake especially when patients interact and enjoy the dining room atmosphere. The aim of this research is
Sali Abouhajar, Grace Bennett, Linda Dooley, Tracy Waldron, Katie Walsh, Sile Murphy, Aoibheann McMorrow, Joseph Harbison, Suzanne L Doyle   +8 more
doaj   +1 more source

Les origines de la médecine dans la Lettre 95 à Lucilius de Sénèque : une construction morale de l’histoire médicale

Pallas, 2021
In a long passage from Letter 95 to Lucilius (§ 15-29), Seneca presents a history of medicine in which he establishes a chronological sequence of the appearance of the different parts of medical science: pharmaceutics, surgery, and dietetics.
Jean-Christophe Courtil
doaj   +1 more source

A Holistic Approach to Curriculum Design – an example from dietetic practice education [PDF]

, 2011
Practice Education is an integral component of all student dietitians’ academic programme. This paper outlines how a holistic, situational model of curriculum design was used to redesign a two-week clinical placement module to facilitate application of ...
Kershaw, Ruth
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