Results 101 to 110 of about 1,193,696 (195)

Exploring the effects of dietary starch digestion kinetics on net energy utilization in peak laying hens. [PDF]

Poult Sci
Zhu H, Fu M, Ding H, Liang J, Chen X, Qin G, Pan L, Bao N, Zhao Y.   +8 more
europepmc   +1 more source

Advantages of Increasing Histidine to Lysine Ratios on Growth Performance, Blood Parameters and Histidine-Containing Dipeptides for Weaning Piglets. [PDF]

Animals (Basel)
Siebert D, Schuh-von Graevenitz K, Dusel G.   +2 more
europepmc   +1 more source

Available lysine and digestible amino acid contents of proteinaceous foods of India

British Journal of Nutrition, 2012
S. Rutherfurd, K. Bains, P. Moughan
semanticscholar   +1 more source

Effects of dietary standardized ileal digestible crude protein levels on growth performance, meat quality, and Cecal microbiota of Arbor Acres broilers. [PDF]

Poult Sci
Chen S, Liang R, Fan M, Lu L, Zhou J.
europepmc   +1 more source

Modeling Soluble Protein Fractionation in Feedstuffs in Equine Rations Using Crude Protein and Fiber Composition. [PDF]

Animals (Basel)
Springer RW, Muir JP, Wellmann KB, Wickersham TA, Jones TN.   +4 more
europepmc   +1 more source

The relevance of starch and protein digestive dynamics on broiler performance: A Meta-analysis. [PDF]

Anim Nutr
Wang M, Macelline S, Liu SY.
europepmc   +1 more source

Tryptophan supplementation in low-protein diets of sows during late gestation and lactation: Effects on sow performance and piglet growth. [PDF]

Anim Nutr
Gao Y, Wan M, Kong Z, Guo Q, Li F, Duan Y.   +5 more
europepmc   +1 more source

Increasing standardized ileal digestible arginine-to-lysine ratios improves growth performance and carcass characteristics in 10- to 31-d-old broilers. [PDF]

Poult Sci
Cho I, Tak J, Kong C.
europepmc   +1 more source

Enhancing the nutritional value of date palm leaves via solid-state fermentation and its impact with single-cell protein on lambs' performance. [PDF]

Trop Anim Health Prod
Gado HM, Al Barakeh FS, Mohammed ZR, Sayed HA, Salem AZM.   +4 more
europepmc   +1 more source

Determination of digestible indispensable amino acid score for salmon hydrolysate proteins. [PDF]

J Sci Food Agric
Fanelli NS, Martins JC, Stein HH.
europepmc   +1 more source