Results 11 to 20 of about 13,432 (231)
This study is aimed to monitor by 1H NMR spectroscopy the effect of a 12-month storage period on the 1,2-diglycerides over 1,3-diglycerides ratio for five mono-cultivar ‘extra virgin olive oils’ (EVOO) (Arbequina, Arbosana, Cerasuola, Nocellara and FS17)
A. Salvo +4 more
semanticscholar +2 more sources
可可脂类油脂富含对称型单不饱和甘油三酯,通过科学调控可可脂类油脂中的甘油二酯,可优化巧克力的调温工艺,控制其起霜行为。综述了可可脂类油脂中甘油二酯的含量与种类(包括脂肪酸饱和度、链长和位置分布),探讨其对油脂结晶行为的作用规律,进而分析其对巧克力抗霜性能的影响。在适宜含量下1,3-甘油二酯可促进油脂形成巧克力需要的Ⅴ型晶体结构,而1,2-甘油二酯则倾向于使油脂形成Ⅱ~Ⅳ型晶体结构,且作用程度受脂肪酸链长的影响。然而,高含量甘油二酯无法使油脂形成Ⅴ型晶体结构。当甘油二酯含量在3%~5%时 ...
陈昕玥,顾晓霞,王雨昕,刘周颖,朱云,金俊,金青哲,王兴国 CHEN Xinyue, GU Xiaoxia, WANG Yuxin, LIU Zhouying, ZHU Yun, JIN Jun, JIN Qingzhe, WANG Xingguo
doaj +2 more sources
Synthesis of diglycerides containing polyunsaturated fatty acids
Synthetic approaches to obtain diglycerides containing polyunsaturated fatty acids at C(2 ) position of glycerol were developed. These compounds can be used to generate antitumor lipids and enzymatically triggered liposomes .
M. S. Tsapleva +2 more
doaj +1 more source
Many researchers reported that a sigmoid kinetic curve was obtained in oil transesterification with methanol catalyzed by CaO and gave different explanations for this formation.
Xiaobing Chen +5 more
semanticscholar +1 more source
Diacylglycerols in the evaluation of virgin olive oil quality
Virgin olive oil samples were analyzed within one month after extraction and after one year; edible and lampante olive oil samples were analyzed before and after neutralization of free acids.
M. Catalano, T. De Leonardis, S. Comes
doaj +1 more source
Linoleoyl macrogolglyceride (LM) and oleoyl macrogolglyceride (OM) are pharmaceutical ingredients, obtained from corn and apricot kernel oils respectively.
Kemel Kamilia +5 more
doaj +1 more source
The lipid of Euglena gracilis, dark-grown in a complete medium, contained 2% galactose. The lipid of Euglena gracilis, light-grown in either a complete or an inorganic medium, contained 13-14% galactose.
Abraham Rosenberg +2 more
doaj +1 more source
Response surface methodology for optimizing the glycerolysis reaction of olive oil by Candida rugosa lipase [PDF]
In the present work, solvent free olive oil glycerolysis for the monoglycerides (MG) and diglycerides (DG) production with an immobilized Candida rugosa lipase was studied.
Singh Kumar Abhishek +1 more
doaj +1 more source
The Effects of Emulsifier Addition on the Functionalization of a High-Oleic Palm Oil-Based Oleogel
Alternatives to oils with high saturated fatty acid content are often liquid oils (high in unsaturated fatty acids) that have a modified structure created either through additives or processing.
Melissa Perez-Santana +3 more
doaj +1 more source
Molecular species of lecithins from erythrocytes and plasma of man
The lecithins of the plasma and erythrocytes of man were isolated by thin-layer chromatography, and the major molecular species were identified and quantitatively estimated by combined thin-layer and gas-liquid chromatography and specific enzymic ...
L. Marai, A. Kuksis
doaj +1 more source

