Results 11 to 20 of about 952 (112)
Influence of Healthy Plant-Based Fat Substitutes on the Sensory and Nutritional Properties of Oat-Date Balls. [PDF]
Food Sci NutrSchematic overview of the formulation of oat–date balls enriched with peanut, coconut, and sesame butters and the subsequent evaluation of their antioxidant activity, total phenolic and flavonoid contents, proximate composition, texture, fatty acid profile, and sensory attributes.
Younes NM +4 more
europepmc +2 more sources
Molecules, 2022 Herein, we present a qualitative and quantitative analysis of the compositions of plasmalogens and phospholipids (PLs) in dried big head shrimp (Solenocera melantho), opossum shrimp (Neomysis awatschensis), mussel (Mytilus galloprovincialis), and sea ...
Eun-Sik Hong +7 more
doaj +1 more source
Molecules, 2021 Propolis is a resinous natural product collected by honeybees (Apis mellifera and others) from tree exudates that has been widely used in folk medicine.
Rajashri R. Naik +6 more
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Relationship between Erythrocyte Fatty Acid Composition and Psychopathology in the Vienna Omega-3 Study. [PDF]
PLoS ONE, 2016 This study investigated the relationship between erythrocyte membrane fatty acid (FA) levels and the severity of symptoms of individuals at ultra-high risk (UHR) for psychosis. Subjects of the present study consisted of 80 neuroleptic-naïve UHR patients.
Sung-Wan Kim +9 more
doaj +1 more source
Fatty Acids, Amphiregulin Production, and Lung Function in a Cohort of Midwestern Veterans
Frontiers in Rehabilitation Sciences, 2022 RationaleThe relationship between many fatty acids and respiratory outcomes remains unclear, especially with regard to mechanistic actions. Altered regulation of the process of lung repair is a key feature of chronic lung disease and may impact the ...
Corrine Hanson +11 more
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Foods, 2023 The Chuanzang black (CB) pig is a new crossbred between Chinese local breeds and modern breeds. Here, we investigated the growth performance, plasma indexes, carcass traits, and meat quality characteristics of conventional DLY (Duroc × Landrace ...
Hongwei Liu +7 more
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Marine Drugs, 2016 Economic exploitation is one means to offset the cost of controlling invasive species, such as the introduced Pacific oyster (Crassostrea gigas Thunberg) on the French Atlantic coast.
Flore Dagorn +6 more
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Foods, 2023 Honey produced by A. mellifera contains minor components present in the nectar collected from plants. Various studies of honey components and all other bee products can be informative in assessing their quality.
Violeta Čeksterytė +2 more
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New 17‐Methyl‐13‐Octadecenoic and 3,16‐Docosadienoic Acids from the Sponge Polymastia penicillus
Lipids, 2009 AbstractThe phospholipid fatty acid composition of the North‐East Atlantic sponge Polymastiapenicillus (South Brittany, France) was investigated. Sixty fatty acids (FA) were identified as methyl esters (FAME) and N‐acyl pyrrolidides (NAP) by gas chromatography–mass spectrometry (GC/MS), including eight Δ5,9 unsaturated FA and three long‐chain 2 ...
Claire, Denis +7 more
openaire +4 more sources
The effect of polymorphism in the FADS2 gene on the fatty acid composition of bovine milk [PDF]
Archives Animal Breeding, 2019 Polyunsaturated fatty acids (PUFAs) play a role in a wide variety of physiological processes. They are produced by a series of desaturation and elongation reactions.
W. S. Proskura +6 more
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