Results 201 to 210 of about 5,090,772 (358)
Early supplementation with long‐chain polyunsaturated fatty acids in preterm or low birth weight infants shows limited impact on short‐term neurodevelopment but may reduce the risk of intellectual disability. These findings highlight potential benefits and underscore the need for further research on long‐term outcomes and optimal supplementation ...
Yakun Liu+4 more
wiley +1 more source
Caregiver Nutrition and Nurturing Care: A Scoping Review
Suboptimal caregiver diets, food insecurity, caregiver under‐ and overnutrition, anaemia and low vitamin B6 status were associated with less responsive caregiving and fewer opportunities for early learning. Interventions aimed at enhancing nurturing care should consider both caregiver and child nutrition as potential targets to improve outcomes for ...
Taryn J. Smith+2 more
wiley +1 more source
Urinary Lipid Production Profile of Patients With Food Allergy
Clinical &Experimental Allergy, Volume 55, Issue 3, Page 256-259, March 2025.
Sakura Masuko+10 more
wiley +1 more source
ABSTRACT Pregnancy is a crucial period during which maternal nutrition, weight and lifestyle behaviours have a direct impact on both maternal and fetal health. This briefing paper describes dietary and lifestyle recommendations for women during the preconceptional period and throughout pregnancy, identifying specific factors that can be modified to ...
Kathryn H. Hart+5 more
wiley +1 more source
Red Blood Cell Docosahexaenoic Acid (Rbc Dha) Status 6 Weeks After Birth Is Related To Early Brain Growth in Low-Birth-Weight Infants 252 [PDF]
H.A. Woltil+4 more
openalex +1 more source
Abstract Peri‐implant diseases are dysbiosis‐mediated inflammatory disorders that occur in susceptible hosts. Antimicrobials and immunomodulatory agents therefore might be pertinent as adjunctive measures in the treatment of such disorders. The aim of this narrative review was to examine the existing evidence and assess the effectiveness of emerging ...
Alberto Monje+3 more
wiley +1 more source
Differential Effects of Eicosapentaenoic Acid and Docosahexaenoic Acid on Vascular Reactivity of the Forearm Microcirculation in Hyperlipidemic, Overweight Men [PDF]
Trevor A. Mori+5 more
openalex +1 more source
The central benefit of physiologically induced ketogenic states
Abstract figure legend This review describes the association between ketogenic states induced by physiological interventions such as fasting or aerobic exercise, exogenous ketone supply and ketogenic diets, as well as increased cognition through increased activity of brain‐derived neurotrophic factor (BDNF).
Antonia Giacco+6 more
wiley +1 more source
Efficient Enrichment of Docosahexaenoic Acid (DHA) in Mother's Milk and in the Brain and Retina of the Offspring by Lysophosphatidylcholine (LPC)-DHA in the Maternal Diet. [PDF]
Yalagala PCR+8 more
europepmc +1 more source