Results 81 to 90 of about 45,897 (235)

Baseline plasma fatty acids profile and incident cardiovascular events in the SU.FOL.OM3 trial: the evidence revisited.

PLoS ONE, 2014
ObjectiveWe aimed to investigate the association between baseline plasma fatty acids profile and the risk of future major cardiovascular events in patients with a history of ischaemic heart disease or ischemic stroke.MethodsBaseline plasma fatty acids as
Léopold K Fezeu, François Laporte, Emmanuelle Kesse-Guyot, Valentina A Andreeva, Jacques Blacher, Serge Hercberg, Pilar Galan   +6 more
doaj   +1 more source

Production of docosahexaenoic acid byThraustochytrium roseum

Journal of Industrial Microbiology, 1994
When three Thraustochytrium stains were cultivated in liquid media containing 2.5% starch and 0.2% yeast extract, initial pH 6.0, with shaking under fluorescent light for five days at 25 degrees C, similar biomass yields were observed (9.7-10.3 g L-1). Contents of docosahexaenoic acid (DHA) in biomass varied: 0.15, 3.55 and 6.40% w/w for T.
Z Y, Li, O P, Ward
openaire   +2 more sources

Research Review: Omega‐3 supplementation to reduce antisocial behavior – a systematic review and meta‐analysis of randomized controlled trials

Journal of Child Psychology and Psychiatry, EarlyView.
Background Omega‐3, a long‐chain fatty acid critical for brain structure and function, has been argued to be effective in reducing antisocial behavior, but findings are variable. This meta‐analysis examines 25 randomized controlled trials (RCTs) with a total of 2,889 participants. Methods This study was registered with PROSPERO (CRD42021256959).
Adrian Raine, Helena Q. Saven
wiley   +1 more source

Combined application of eicosapentaenoic acid and docosahexaenoic acid on depression in women: a meta-analysis of double-blind randomized controlled trials

Neuropsychiatric Disease and Treatment, 2015
Jia-run Yang, Dong Han, Zheng-xue Qiao, Xue Tian, Dong Qi, Xiao-hui QiuDepartment of Medical Psychology, Public Health Institute of Harbin Medical University, Harbin, Heilongjiang Province, People’s Republic of ChinaObjectives: Previous randomized ...
Yang JR, Han D, Qiao ZX, Tian X, Qi D, Qiu XH   +5 more
doaj  

Temperature, but not acidification, influences the growth and lipid profile of juvenile sand whiting, Sillago ciliata (Cuvier 1829)

Journal of Fish Biology, EarlyView.
Abstract Seafood provides an essential source of macro‐ and micronutrients for coastal communities worldwide. Climate change is a key threat to seafood security, altering the sizes, abundances, distributions, physiology and ecological interactions of fisheries species, and increasingly, there is evidence of impacts to seafood nutritional quality.
Tanika C. Shalders, Melissa Tan, Karina C. Hall, Melinda A. Coleman, Brendan Kelaher, Curtis Champion, Kirsten Benkendorff   +6 more
wiley   +1 more source

Acceptance and Preference of a Commercial Dry Renal Diet in Healthy Cats: An In‐Home Proof‐of‐Concept Trial

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Cats diagnosed with chronic kidney disease (CKD) have shown a better prognosis when consuming an appropriate renal diet, which makes its palatability a key factor in ensuring proper compliance. A proof‐of‐concept trial with a commercial dry renal diet was conducted in 33 healthy cats to assess its palatability over three consecutive 6‐day ...
Tomás Rodrigues Magalhães, Ronald Jan Corbee, Felisbina Luísa Queiroga, Ana Luísa Lourenço   +3 more
wiley   +1 more source

Extrusion and Pancreatin Superdosing Modulate the Metabolic Impact of 20% Chlorella vulgaris Inclusion in Broiler Diets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae such as Chlorella vulgaris are gaining attention as sustainable and nutritionally valuable feed ingredients, with the potential to partially replace soybean meal in broiler diets. However, dietary inclusion of 20% C. vulgaris has been attempted, but negatively affected growth performance due to limited digestibility.
Ana Rita Mendes, Cátia Falcão Martins, Maria Pinheiro Spínola, Daniela Filipa Pires Carvalho, Obete Madacussengua, Joana Inês Ferreira, Ana Maria Fontes, Rui Manuel Amaro Pinto, Miguel Pedro Mourato, Adam Davis, André Martinho de Almeida, Madalena Lordelo, José António Mestre Prates   +12 more
wiley   +1 more source

Urinary Lipid Production Profile of Patients With Food Allergy

Clinical &Experimental Allergy, Volume 55, Issue 3, Page 256-259, March 2025.
Sakura Masuko, Shinichiro Inagaki, Taiki Hamabata, Takeru Ishii, Nanae Nagata, Kiwako Yamamoto‐Hanada, Tatsuki Fukuie, Masami Narita, Tatsuo Shimosawa, Yukihiro Ohya, Takahisa Murata   +10 more
wiley   +1 more source

Novel Hydrurus species (Chrysophyceae) and their adaptations to high‐altitude European and Arctic snowfields

Journal of Phycology, EarlyView.
Abstract Colored snow caused by green algae (Chlorophyceae) is well known, but melting snowpacks can also harbor golden‐brown blooms consisting of Chrysophyceae. We collected 14 samples of cryoflora in the Austrian and Swiss Alps, the High Tatras in Slovakia, and in Arctic Svalbard. Eight laboratory unicellular flagellated strains were established from
Lenka Procházková, Robert A. Andersen, Thomas Leya, Tomáš Řezanka, Martin Lukeš, Linda Nedbalová, Daniel Remias   +6 more
wiley   +1 more source

The algal homolog of the plant CER1 and CER3 proteins is a bifunctional hydrocarbon‐forming enzyme

New Phytologist, EarlyView.
Schematic representation of the proposed reactions carried out by a CER1/3 protein from green algae. CoA, coenzyme A; CTD, C‐terminal domain; Cys, catalytic cysteine of C‐terminal domain; His, catalytic histidines of N‐terminal domain; NTD, N‐terminal domain.
Ángel Baca‐Porcel, Bertrand Légeret, Alexandre Six, Mallaury Cabanel, Mathilde Le Cossec, Arthur Guegano, Damien Sorigué, Yonghua Li‐Beisson, Florian Veillet, Fred Beisson   +9 more
wiley   +1 more source