Results 11 to 20 of about 52,445 (285)

The wonderous fruit-dragon fruit and its health benefits [PDF]

open access: hybridInternational Journal of Agriculture and Nutrition, 2020
Tejashwini Padakatti, Renuka Meti
openaire   +2 more sources

PRELIMINARY STUDY OF ANTIOXIDANT ACTIVITY OF DRAGONFRUIT, DATES AND KEFIR MIXTURES

open access: yesJournal of Vocational Health Studies, 2022
Background: Some previous studies showed that either dragon fruit, dates, or kefir has antioxidant activity. Nevertheless, there has not been any study that showed the activity of the combination of those three elements.
Amalia Ajrina
doaj   +1 more source

Preharvest fruit bagging time regulates postharvest quality and shelf life of dragon fruit (Hylocereus spp.) [PDF]

open access: yesInternational Journal of Minor Fruits, Medicinal and Aromatic Plants, 2021
Appropriate bagging time is imperative for effective use of fruit bagging technology in safe fruit production. A study was conducted at the Germplasm Centre of Bangladesh Agricultural University (BAU-GPC), Mymensingh during May 2018 to September 2019 ...
Md. Mokter Hossain1
doaj   +1 more source

Influences of variety and flowering time on some physio-morphological and chemical traits of dragon fruit (Hylocereus spp.) [PDF]

open access: yesJournal of Horticulture and Postharvest Research, 2018
Purpose: This study was conducted to evaluate the influences of variety and flowering time on physio-morphological and chemical characters of Dragon fruit.
Bipasha Mallik, Md. Hossain, Md. Rahim
doaj   +1 more source

The Implementation of GLCM and ANN Methods to Identify Dragon Fruit Maturity Level

open access: yesIlkom Jurnal Ilmiah, 2023
The identification of the maturity level of dragon fruit in this study was divided into two groups of ripeness: the unripe and the ripe. This study aims to classify the maturity level based on dragon fruit images using the feature extraction method, the ...
Muhammad Faisal   +2 more
doaj   +1 more source

RDE-YOLOv7: An Improved Model Based on YOLOv7 for Better Performance in Detecting Dragon Fruits

open access: yesAgronomy, 2023
There is a great demand for dragon fruit in China and Southeast Asia. Manual picking of dragon fruit requires a lot of labor. It is imperative to study the dragon fruit-picking robot. The visual guidance system is an important part of a picking robot. To
Jialiang Zhou   +2 more
doaj   +1 more source

Gas Absorbent Based Modified Atmosphere Packaging to Optimize Dragon Fruit Shelf Life [PDF]

open access: yesBIO Web of Conferences, 2023
Dragon fruit is a promising export commodity for Indonesia. But its short shelf-life is a big challenge for an international shipping by sea. This study aims to prolong the dragon fruit shelf life by implementing gas absorbent based Modified Atmosphere ...
Primatama Satria   +4 more
doaj   +1 more source

Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes [PDF]

open access: goldNutrients
Mildred Inna Marcela Flores-Verastegui   +6 more
openalex   +2 more sources

An automatic dragon fruit classification system ; Dataset- the dragon fruit

open access: yes, 2021
Dragon fruit is a tropical fruit, which favored in many countries because of its rich nutrition and medicinal value. In Vietnam, dragon fruit is a fruit with a high percentage of exports, and they have been evaluated and sorted according to the standard of importing countries.
Nguyen, Minh Trieu, Nguyen, Truong Thinh
openaire   +1 more source

Salad dressing soft candy made of dairy goat milk with the addition of red dragon fruit (hylocereus polyrhizuz): Nutritional content, physical and organoleptic properties [PDF]

open access: yesE3S Web of Conferences, 2023
To modify soft candy made of dairy goat milk could be conducted by adding salad dressing consisting of mayonnaise, yogurt drinks, and red Dragon fruit.
Sulistyowati E.   +4 more
doaj   +1 more source

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