The wonderous fruit-dragon fruit and its health benefits [PDF]
Tejashwini Padakatti, Renuka Meti
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PRELIMINARY STUDY OF ANTIOXIDANT ACTIVITY OF DRAGONFRUIT, DATES AND KEFIR MIXTURES
Background: Some previous studies showed that either dragon fruit, dates, or kefir has antioxidant activity. Nevertheless, there has not been any study that showed the activity of the combination of those three elements.
Amalia Ajrina
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Preharvest fruit bagging time regulates postharvest quality and shelf life of dragon fruit (Hylocereus spp.) [PDF]
Appropriate bagging time is imperative for effective use of fruit bagging technology in safe fruit production. A study was conducted at the Germplasm Centre of Bangladesh Agricultural University (BAU-GPC), Mymensingh during May 2018 to September 2019 ...
Md. Mokter Hossain1
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Influences of variety and flowering time on some physio-morphological and chemical traits of dragon fruit (Hylocereus spp.) [PDF]
Purpose: This study was conducted to evaluate the influences of variety and flowering time on physio-morphological and chemical characters of Dragon fruit.
Bipasha Mallik, Md. Hossain, Md. Rahim
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The Implementation of GLCM and ANN Methods to Identify Dragon Fruit Maturity Level
The identification of the maturity level of dragon fruit in this study was divided into two groups of ripeness: the unripe and the ripe. This study aims to classify the maturity level based on dragon fruit images using the feature extraction method, the ...
Muhammad Faisal +2 more
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RDE-YOLOv7: An Improved Model Based on YOLOv7 for Better Performance in Detecting Dragon Fruits
There is a great demand for dragon fruit in China and Southeast Asia. Manual picking of dragon fruit requires a lot of labor. It is imperative to study the dragon fruit-picking robot. The visual guidance system is an important part of a picking robot. To
Jialiang Zhou +2 more
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Gas Absorbent Based Modified Atmosphere Packaging to Optimize Dragon Fruit Shelf Life [PDF]
Dragon fruit is a promising export commodity for Indonesia. But its short shelf-life is a big challenge for an international shipping by sea. This study aims to prolong the dragon fruit shelf life by implementing gas absorbent based Modified Atmosphere ...
Primatama Satria +4 more
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Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes [PDF]
Mildred Inna Marcela Flores-Verastegui +6 more
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An automatic dragon fruit classification system ; Dataset- the dragon fruit
Dragon fruit is a tropical fruit, which favored in many countries because of its rich nutrition and medicinal value. In Vietnam, dragon fruit is a fruit with a high percentage of exports, and they have been evaluated and sorted according to the standard of importing countries.
Nguyen, Minh Trieu, Nguyen, Truong Thinh
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Salad dressing soft candy made of dairy goat milk with the addition of red dragon fruit (hylocereus polyrhizuz): Nutritional content, physical and organoleptic properties [PDF]
To modify soft candy made of dairy goat milk could be conducted by adding salad dressing consisting of mayonnaise, yogurt drinks, and red Dragon fruit.
Sulistyowati E. +4 more
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