Results 61 to 70 of about 3,040 (197)

Isolation and Identification of Diseases Affecting Dragon Fruit (Hylocereus sp.) in Banyuwangi and Bogor, Indonesia

open access: yesHayati Journal of Biosciences
Dragon fruit (Hylocereus sp.) or pitahaya is a high-value horticultural commodity driven by strong domestic demand. However, national production remains insufficient, leading to continued reliance on imports.
Dinda Ambaria Retno   +2 more
doaj   +1 more source

A Review on Dragon Fruit

open access: yes
Hylocereuspolyrhizus and Hylocereusundatus are two species of what are referred to as dragon fruits; they are both in the Cactaceae family. Dragon fruit contains a variety of antioxidants, including flavonoids, hydroxycinnamates, and betalains, which protect cells from free radicals, unstable chemicals linked to aging and the risk of chronic disease ...
Dakshata . D . Patil   +2 more
openaire   +2 more sources

The Marketing for Vietnamese Dragon Fruit

open access: yesArchives of Business Research, 2020
The dragon fruit is a strong agricultural product of Vietnam, however, its market always faces the unstableness, and this situation can cause crisis and big damage for farmers. The paper studies the actual problems of product, and proposes marketing methods which aim to promote its sustainable development.
openaire   +2 more sources

Rootstock impacts on citrus flush dynamics, vegetative growth, and Diaphorina citri infestation and dispersion: Implications for huanglongbing management

open access: yesPest Management Science, EarlyView.
Dwarfing citrus rootstocks restrict flush shoot growth on the scion, thereby reducing Asian citrus psyllid infestation, dispersal, and huanglongbing (HLB) progression. These findings support the use of dwarfing rootstocks as an effective cultural strategy in integrated HLB management for citrus orchards.
Deived Uilian de Carvalho   +6 more
wiley   +1 more source

Quality Characteristics of Salt Fortification with Dragon Fruit Peel in Plastic Packaging during Storage Period

open access: yesIndustria: Jurnal Teknologi dan Manajemen Agroindustri, 2020
Dragon fruit peel is another option for salt fortification beside of iodized salt. Dragon fruit peel contains source of vitamin C needed by our body. The objective of this study is to find out the quality characteristics of fortification of salt with ...
Iffan Maflahah, Dian Farida Asfan
doaj   +1 more source

The continuing significance of chiral agrochemicals

open access: yesPest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.
In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley   +1 more source

Gut Microbiota of Gray Snub‐Nosed Monkeys: Adaptation to Seasonal Variations Through Energy Compensation and Thermogenesis

open access: yesIntegrative Zoology, EarlyView.
Based on metagenome‐assembled genomes (MAGs), the gut microbiota of the gray snub‐nosed monkeys recovered 1229 non‐redundant MAGs. The gut microbiota showed an enhanced capacity to produce energy substrates with increased conversion activity of these substrates during winter.
Yue Sun   +17 more
wiley   +1 more source

Precision Agriculture for Dragon Fruit: A Novel Approach Based on Nighttime Light Remote Sensing

open access: yesAgriculture
The dragon fruit industry holds significant market potential and is crucial for rural economic development. However, a comprehensive understanding and precise technical approach for analyzing the spatiotemporal dynamics of dragon fruit agriculture remain
Tianhao Zhan, Xiaosheng Liu, Liang Zhong
doaj   +1 more source

Beyond Bia Hơi? Distinction and Aspiration in Hanoi's Craft Beer Scene

open access: yesAsia Pacific Viewpoint, EarlyView.
ABSTRACT In this article we examine the emergence of Hanoi's craft beer scene as a window into shifting class identities, aspirational consumption, and local–global negotiations in contemporary Vietnam. We bring together Bourdieu's theorisation of taste as symbolic capital with Appadurai's concept of aspiration to analyse how consumption practices ...
Sarah Turner, Chính Trọng Nguyễn
wiley   +1 more source

Effectiveness of the Red Dragon Fruit (Hylocereus polyrhizus) Peel Extract as the Colorant, Antioxidant, and Antimicrobial on Beef Sausage

open access: yesMedia Peternakan, 2017
This study aimed to evaluate the effectiveness of red dragon fruit (Hylocereus polyrhizus) peel extracts addition on beef sausages. Red dragon fruit peel extracts were obtained by maceration using solvent at pH 5.
Fitri M Manihuruk   +2 more
doaj   +1 more source

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