Results 71 to 80 of about 50,361 (236)
Industria: Jurnal Teknologi dan Manajemen Agroindustri, 2020 Dragon fruit peel is another option for salt fortification beside of iodized salt. Dragon fruit peel contains source of vitamin C needed by our body. The objective of this study is to find out the quality characteristics of fortification of salt with ...
Iffan Maflahah, Dian Farida Asfan
doaj +1 more source
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2021 Background: The peel of red dragon fruit (Hylocereus polyrhizus) had been proven to have a total polyphenol content and total flavonoids 2 to 3 times more than its flesh.
Mahendri Deayu Putri +2 more
doaj +1 more source
PROSPEK PENGEMBANGAN BUDIDAYA BUAH NAGA (HYLOCEREUS COSTARICENSIS) (STUDI KASUS : DI DESA BLANG MUKO KECAMATAN KUALA KABUPATEN NAGAN RAYA) [PDF]
, 2015 PROSPEK PENGEMBANGAN BUDIDAYA BUAH NAGA (Hylocereus costaricensis) (studi kasus : DESA BLANG MUKO KECAMATAN KUALA KABUPATEN NAGAN RAYA)OLEHIsmayana / Agribisnis UnsyiahABSTRAKTanaman buah naga termasuk tanaman tropis yang sangat mudah beradaptasi ...
Ismayana
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND This study created functional fermented goat milk by adding blackberry pulp and probiotics (Lactobacillus acidophilus LA‐5 and Bifidobacterium animalis subsp. lactis Bb‐12). The preparation involved two variations of fermented goat milk with blackberry (Rubus sp.), distinguished by the absence (fermented goat milk, FGM) or inclusion
Bibiana Bittencourt Bicca +6 more
wiley +1 more source
Media Peternakan, 2017 This study aimed to evaluate the effectiveness of red dragon fruit (Hylocereus polyrhizus) peel extracts addition on beef sausages. Red dragon fruit peel extracts were obtained by maceration using solvent at pH 5.
Fitri M Manihuruk +2 more
doaj +1 more source
Kajian Penambahan Bubur Kulit Buah Naga Merah (Hylocereus Polyrhizus), Tepung Mocaf Dan Tepung Tempe Dalam Pembuatan Kukis [PDF]
, 2016 The purpose of this study was to obtain powder formulations mocaf flour and pureed red dragon fruit leather best on the nutritional value of cookie-generated and with the SNI 01-2973-1992.
\u27, I. (Indrianto) +2 more
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People and Nature, EarlyView.Abstract Concern has been raised that in recent decades knowledge of plant species has severely declined in western countries. However, in the absence of regularly repeated and standardized surveys, no reliable statement can be made as to whether plant species knowledge has actually declined in recent decades.
Petra Lindemann‐Matthies +2 more
wiley +1 more source
Dragon Bomb. (Perencanaan Pendirian Usaha Jus Buah Naga dengan Whipcream Dalam Cup) [PDF]
, 2018 Dragon Bomb is a dragon fruit business planning in juice with the addition of whipcream and dragon fruit pieces packaged in a cup. Dragon Bomb has 4 variants such as topping, ice cream, nata de coco, jelly, strawberry and yogurt.
Prihastomo, Galih, et all.
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Pelatihan Pembuatan Es Krim Buah Naga sebagai Upaya Peningkatan Gizi Keluarga Bagi Kader PKK Kadipiro Banjarsari Surakarta [PDF]
, 2020 The community and especially children really like snacks such as ice cream. The use of dragon fruit as a component in ice cream is expected to be able to make people enjoy the sweetness and also get the intake of anthocyanins, especially those with ...
Aisiyah, S. (Siti) +4 more
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Polymer International, EarlyView.Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam +7 more
wiley +1 more source