Results 11 to 20 of about 310,758 (218)
Drying Characteristics of Cacao Beans using Modified Solar Tunnel Dryer Type Hohenheim
Aceh International Journal of Science and Technology, 2023 Drying cacao has been conducted by open-sun drying systems by farmers worldwide. To improve the cacao drying, the use of solar dryers can be applied. The objective of this study was to evaluate the drying characteristics of using a modified solar tunnel ...
Rita Khathir* +3 more
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Effect of tray drying temperature and drying time on properties of cricket powder [PDF]
E3S Web of ConferencesThis research studied the production of cricket powder via tray drying and powdering processes by investigating the effect of drying temperature of 80, 90, 100oC and drying time ranging of 30 - 240 min on the properties of cricket powder. The drying rate
Simasatitkul Lida +3 more
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Effect of drying methods on properties of green curry powder [PDF]
MATEC Web of Conferences, 2018 In this study, the effects of two drying methods: hot-air and freeze drying for Thai green curry paste in a terms of drying time and qualities have been investigated.
Chaloeichitratham Natthacha +3 more
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Improved Procedure for Natural Convection Garlic Drying
Acta Technologica Agriculturae, 2020 Vegetable drying is an energy consuming procedure despite the fact that it is the most efficient way to preserve agricultural products. This study investigates a new way to dry good quality garlic at lower cost.
Bouhdjar Amor +6 more
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Drying characteristics and quality evaluation in convective drying of Cissus quadrangularis Linn. [PDF]
MATEC Web of Conferences, 2018 This study aimed to investigate the effect of drying temperature (40, 60, 80, and 100°C) on drying characteristics of Cissus quadrangularis Linn. (CQ) undergoing convective drying.
Thanimkarn Setthawat +2 more
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Foods, 2023 The effects of drying temperature and air velocity on the drying characteristics, color, bioactive compounds, rehydration ratio, and microstructure of Ophiopogonis Radix during hot air impingement drying (HAID) were explored in the current study.
Zhian Zheng +9 more
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BioResources, 2016 Drying time reduction has always been a major concern in the drying process and is achievable by increasing the temperature of the surrounding air. To optimize the quality of the resulting material, drying conditions must be enhanced to reach a balanced ...
Ivan Klement, Tatiana Huráková
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Investigating the Influence of Drying Temperature and Air Flow Velocity on Some Qualitative Specifications of the Sliced Pear During Drying and Employment of Image Processing Technique [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2017 Drying of agricultural and horticultural crops is one of the most important processes for their long term storage. Therefore, in this study, the influence of drying temperature and air flow velocity on the variation of color, shrinkage and pH were ...
Younes Khorshidi +2 more
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AgriEngineeringA low-temperature tempering staged drying process was proposed in this study to minimize quality degradation and improve drying efficiency during waxy corn drying.
Qingyun Sun +7 more
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Study on low-temperature drying characteristics of premodified sludge with calcium oxide and sawdust
Gongye shui chuliHeat pump drying is a low-carbon and energy-saving sludge drying method. The operating temperature of heat pump is generally no more than 70 ℃. In order to improve the drying rate of sludge at low-temperature, the effects of air parameters and additives ...
ZHANG Qunli +4 more
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