Results 31 to 40 of about 1,570 (126)

No Cost of Resistance in Wheat Gene Stack Lines Containing 10 Stem Rust Resistance Transgenes. [PDF]

open access: yesPlant Biotechnol J
ABSTRACT Genetic resistance is the most economical and sustainable approach for crop protection, however, it is regularly overcome by pathogen virulence evolution. Polygenic resistance has greater durability, but unlinked genes are laborious to maintain in breeding programs.
Luo M   +16 more
europepmc   +2 more sources

Evaluation of Post-Harvest Organic Carbon Amendments as a Strategy to Minimize Nitrogen Losses in Cole Crop Production

open access: yesAgronomy, 2013
Cole crops (Brassica vegetables) can pose a significant risk for N losses during the post-harvest period due to substantial amounts of readily mineralizable N in crop residues.
Laura L. Van Eerd   +2 more
doaj   +1 more source

The MED-GOLD project: Advanced user-centric climate services for higher resilience and profitability in the grape and wine sector

open access: yesBIO Web of Conferences, 2019
Agriculture is primarily driven by weather. Forecast climatic conditions will further increase its vulnerability to crop failure and pest damage. Nowhere will this have consequences as dramatic as in the Mediterranean Basin.
Graça A.
doaj   +1 more source

Lobularia maritima essential oil modulates heavy-metal transporter expression and mitigates cadmium stress in durum wheat [PDF]

open access: yesProtoplasma
Cadmium (Cd) pollution has emerged as a critical global environmental concern due to its significant toxicity, environmental persistence, and the pervasiveness of contamination. In recent years, essential oils (EOs) have been recognized as a promising, environmentally friendly substitute for traditional chemical treatments to counteract metal toxicity ...
Rania Ben Saad   +13 more
openaire   +3 more sources

DNA markers as a tool for genetic traceability of primary product in agri-food chains

open access: yesItalian Journal of Agronomy, 2012
The agri-food components of the Made in Italy are well known all over the world, therefore they may significantly contribute to the Italian economy. However, also owing to a large number of cases of improper labelling, the Italian agro-food industry ...
Daria Scarano   +4 more
doaj   +1 more source

Diesel oil consumption, work duration, and crop production of corn and durum wheat under conventional and no-tillage in southeastern France

open access: yesArchives of Agronomy and Soil Science, 2013
In no-tillage (NT) system, precedent crop residue retains on the soil surface to preserve soil water for crop growth. In response to the negative impact of soil degradation under conventional tillage (CT) system based on soil tillage, NT system without tillage practice and with protective cover of crop residue is being developed in many parts of the ...
Khaledian, M.   +2 more
openaire   +3 more sources

The Comparison of the Chemical Composition, Sensory, Phenolic and Antioxidant Properties of Juices from Different Wheatgrass and Turfgrass Species

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2016
Wheatgrass juice is mainly derived from the common wheat Triticum aestivum L. The present study focused on the analysis of the potential of different perennial turfgrass species in grass juice production by determining certain compositional ...
Abdullah ÖZKÖSE   +2 more
doaj   +1 more source

A Novel Aspect of Essential Oils: Coating Seeds with Thyme Essential Oil induces Drought Resistance in Wheat

open access: yesPlants, 2019
Coating seeds with biostimulants is among the promising approaches in crop production to increase crop tolerance to drought stress. In this study, we evaluated the potential of coating durum wheat seeds of the cultivar ‘Karim’ with thyme ...
Maissa Ben-Jabeur   +9 more
doaj   +1 more source

Land Cadastre in Italy for Sustainable Development: Application to Two Parcels of Land in a Geopark in the Process of Being Defined in Corleone (PA-Italy)

open access: yesOpen Journal of Humanities, 2020
Geoparks, like all parks, are UNESCO awards for a sustainable management of all resources and therefore also of human life. Environmental emergencies such as climate change, pollution, soil erosion, salinisation, and fires that, together with health ...
Salvatore Raimondi, Antonino Pirrone
doaj   +1 more source

Monitoring and Mitigation Strategies for Hazardous Compounds in Chinese Rice Wine (Huangjiu): A Comprehensive Review

open access: yesFood Safety and Health, EarlyView.
This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu   +5 more
wiley   +1 more source

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