Results 91 to 100 of about 7,172,871 (199)

Predicting the eating quality of meat

open access: yes, 2000
A novel, water soluble protein fragment [1735Da] was isolated from beef striploin and characterised. As soluble components of the proteolytic system are easily extracted from muscle they may be suitable for routine factory analysis. This fragment originated from the important myofibrillar protein, troponin T and may serve as a tenderness indicator.
Mullen, Anne Maria   +2 more
openaire   +1 more source

Avoidant/restrictive food intake disorder: a follow-up study on infantile anorexia and maternal eating attitudes from infancy to preadolescence

open access: yes, 2015
AVOIDANT/RESTRICTIVE FOOD INTAKE DISORDER: A FOLLOW-UP STUDY ON INFANTILE ANOREXIA AND MATERNAL EATING ATTITUDES FROM INFANCY TO PREADOLESCENCE. Loredana Lucarelli1, Cristina Sechi1, Irene Chatoor2 1University of Cagliari, Cagliari, Italy/2The George ...
LUCARELLI, LOREDANA   +2 more
core  

Evaluation of Cooked Rice for Eating Quality and Its Components in Geng Rice. [PDF]

open access: yesFoods, 2023
Li C   +7 more
europepmc   +1 more source

Maladaptive self-reported eating behaviours and attentional bias for food cues

open access: yes, 2013
Worldwide rates of obesity have dramatically increased in the last few decades. The impact on those involved and on health care systems continues to be huge.
Dobinson, Stuart
core   +1 more source

Corrigendum: Correlations Between Parental Lines and Indica Hybrid Rice in Terms of Eating Quality Traits

open access: yesFrontiers in Nutrition, 2021
Yan Peng   +14 more
doaj   +1 more source

Eating Quality of Australian Grass and Grain-Fed Lamb Equally Rated by US Consumers. [PDF]

open access: yesFoods, 2023
Corlett MT   +5 more
europepmc   +1 more source

The Impact of Food Away from Home on Adult Diet Quality [PDF]

open access: yes
Food away from home (FAFH) has been associated with poor diet quality in many studies. It is difficult, however, to measure the effect of FAFH on diet quality since many unobserved factors, such as food preferences and time constraints, influence not ...
Lin, Biing-Hwan   +2 more
core  

A magnesium efflux transporter required for seed development and eating quality in rice. [PDF]

open access: yesProc Natl Acad Sci U S A
Huang S   +11 more
europepmc   +1 more source

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