Results 241 to 250 of about 9,297 (263)

Active edible coating effectiveness in shelf-life enhancement of trout (Oncorhynchusmykiss) fillets

LWT - Food Science and Technology, 2015
Marina Paolucci, Francesco Siano, M G Volpe   +2 more
exaly  

EDIBLE COATING FOR PLANT MATTER

2013
NUSSINOVITCH AMOS, MARMUR TAL, ELKIND YONATAN   +2 more
openaire   +3 more sources

Edible packaging and coatings

Humeyra Cavdar Dincturk, Meryem Seri, Gizem Sevval Tomar, Rukiye Gundogan, Asli Can Karaca   +4 more
openaire   +1 more source

n-Octenyl succinylation of pullulan: Effect on its physico-mechanical and thermal properties and application as an edible coating on fruits

Food Hydrocolloids, 2016
Chandrahas Vishwasrao, Nirali Shah-Dedhia, Rekha Singhal   +2 more
exaly  

Edible coating, system of edible products presenting said edible coating and use of said system

2021
openaire   +1 more source

Functional food packaging for reducing residual liquid food: Thermo-resistant edible super-hydrophobic coating from coffee and beeswax

Journal of Colloid and Interface Science, 2019
Jingran Bi, , Beiwei Zhu
exaly  

Edible candelilla wax coating with fermented extract of tarbush improves the shelf life and quality of apples

Food Packaging and Shelf Life, 2015
Aguilar C N, Raúl Rodríguez-Herrera
exaly  

Edible Films and Coatings

2016
openaire   +1 more source

Microbiological evaluation of an edible antimicrobial coating on minimally processed carrots

Food Control, 2006
exaly  

Edible Films and Coatings

2014
openaire   +1 more source