Fitness effects of synthetic and natural diet preservatives on the edible insect Bombyx mori. [PDF]
Lei X +9 more
europepmc +1 more source
Effects of Edible Insect Powders as Meat Partial Substitute on Physicochemical Properties and Storage Stability of Pork Patties. [PDF]
Choi N +11 more
europepmc +1 more source
Set-up and validation of end-point polymerase chain reaction for the detection of edible insect DNA - <i>Acheta domesticus</i> and <i>Tenebrio molitor</i> - in food products. [PDF]
Magagna G +4 more
europepmc +1 more source
Impact of Edible Insect Polysaccharides on Mouse Gut Microbiota: A Study on White-Spotted Flower Chafer Larva (Protaetia brevitarsis seulensis) and Silkworm Pupa (Bombyx mori). [PDF]
Lee JH +12 more
europepmc +1 more source
Fatty Acid Profile and Thermal Behavior of Fat-Rich Edible Insect Oils Compared to Commonly Consumed Animal and Plant Oils. [PDF]
Chantakun K +4 more
europepmc +1 more source
Comparison of volatile compound profiles derived from various livestock protein alternatives including edible-insect, and plant-based proteins. [PDF]
Park MK, Shin DM, Choi YS.
europepmc +1 more source
Enterococcus casseliflavus regulates amino acid metabolism in edible insect Clanis bilineata tsingtauica: a functional metagenomics study. [PDF]
Qian L +7 more
europepmc +1 more source
Ethno-entomotherapeutic and metabolite profiling of Coridius chinensis (Dallas), a traditional edible insect species of North-East India. [PDF]
Bonysana R +7 more
europepmc +1 more source
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The burgeoning world population is putting pressure on resources and causes food insecurity. Unfortunately, conventional farming methods (agriculture and livestock) seem insufficient to cope with the hunger monster. The dilemma of food insecurity, poor dietary constituents and high diversity profile has drawn the world’s attention to insects as an ...
Rimsha Naseem +5 more
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