Results 81 to 90 of about 26,912 (216)

Six edible insect oils extracted by ultrasound-assisted: Physicochemical characteristics, aroma patterns and antioxidant properties

Future Foods
Oils from six edible insect commercially available in China (Tenebrio molitor (T. molitor), Teleogryllus mitratus, Locusta migratoria manilensis, Cryptotympana atrata (C. atrata), Clanis bilineata tingtauica larvae (C. bilineata tingtauica) and Protaetia
Xiaoxiao Jiang, Xiaoya Xing, Xiangyan Chen, Mengmeng Li, Fangshu Liu, Lixian Zhu, Leilei Chen, Qingxin Zhou   +7 more
doaj   +1 more source

Effects of Rearing Density on Growth, Adult Emergence and Survival in the Edible Cricket Gryllodes sigillatus

Journal of Applied Entomology, EarlyView.
ABSTRACT Gryllodes sigillatus is an increasingly important species in edible insect production, yet the optimal rearing density for this species under commercial conditions remains poorly defined. This study evaluated the effects of five rearing densities (1.5, 2, 2.5, 3 and 4 mL of newly hatched nymphs, corresponding to approximately 0.144–0.385 ...
Diego Cruz, Matilde Eizaguirre
wiley   +1 more source

Prospects of rearing selected southern African swarming insects for animal feed: a review on insect farming and the economic value of edible insects

Agriculture & Food Security
The potential of insects as animal feed is currently under doubtful spotlight due to the limited number of reared insect species and fewer farm or biotechnological companies producing insects on a large scale for animal feed worldwide.
Sekobane Daniel Kolobe, Tlou Grace Manyelo, Nthabiseng Amenda Sebola, Emmanuel Malematja, Mabelebele Monnye   +4 more
doaj   +1 more source

Edible insects as an alternative protein source: Nutritional composition and global consumption patterns

Future Foods
Insects are emerging as a viable alternative protein source due to shifting global consumption patterns and environmental concerns associated with meat production.
Tonna Ashim Anyasi, Parag Acharya, Chibuike C. Udenigwe   +2 more
doaj   +1 more source

A Review of Nonsteroidal Anti‐Inflammatory Drugs for Food‐Producing Animals With a Focus on Potential Applications for Farmed Finfish

Journal of Fish Diseases, EarlyView.
ABSTRACT In finfish aquaculture, there are several inflammatory diseases impacting productivity and animal welfare, however there are limited options available to veterinarians to treat inflammation and pain in fish. Nonsteroidal anti‐inflammatory drugs (NSAIDs) are widely used in terrestrial animals raised for human consumption to treat a range of ...
Chloe J. English, Christine Huynh, William Roy, James W. Wynne, Hamish Rodger   +4 more
wiley   +1 more source

Nutritional Characterisation of Acheta domesticus at Different Developmental Stages for Application in Animal Feed

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The house cricket Acheta domesticus has emerged as a promising alternative protein source for animal nutrition; however, limited information is available on how developmental stage influences its nutritional characteristics. This study compared subadults (30‐day‐old) and adults (40‐day‐old) crickets in terms of chemical composition, mineral ...
Mariarosaria Lanzieri, Marcello Scivicco, Nicola Francesco Addeo, Simone Vozzo, Lorella Severino, Rosario Davino, Dolores Ianniciello, Carmen Scieuzo, Rosanna Salvia, Angela De Bonis, Patrizia Falabella, Fulvia Bovera   +11 more
wiley   +1 more source

Plasma Pharmacokinetic Profile of Fipronil 1% Pour‐On in Cattle: Photodegradation and the Sustained Systemic Persistence of Fipronil Sulfone

Journal of Veterinary Pharmacology and Therapeutics, EarlyView.
ABSTRACT This study characterized the long‐term pharmacokinetic profile of a 1% fipronil pour‐on formulation in Nellore bulls under field conditions. Seventeen animals received a single topical dose (1 mg/kg), and plasma concentrations of fipronil and its metabolites (sulfone and desulfinyl) were monitored for 175 days using LC–MS/MS.
Stefani Maria Ferreira, Leonila Ester Reinert Raspantini, Giselle Kindlein, Fabiano Barreto, Caroline Andrade Tomaszewski, Tamara dos Santos Castilhos, Daniel Rodrigo Hillesheim, Silvana Lima Górniak, André Tadeu Gotardo   +8 more
wiley   +1 more source

Extracting vitalities: Cuts in Indigenous women's bodies‐territories (Brazil)

Medical Anthropology Quarterly, EarlyView.
Abstract In this article, I explore the connections between the medicalization of childbirth and environmental devastation through Guarani‐Mbyá understandings of life and the living. I argue that the cuts made to Guarani‐Mbyá women's vaginas (episiotomies) in Brazilian hospitals are experienced and situated on the same cosmopolitical level as the cuts ...
Maria Paula Prates
wiley   +1 more source

Politicizing edible insects

InMediaciones de la Comunicación
Since 2020, the issue of edible insects —whose consumption is authorized in many countries— has acquired notable centrality within the agricultural and nutritional policies of several nation-states. Their innovative character, positive environmental impact, and potential to address the global protein shortage are frequently emphasized in progressive ...
openaire   +4 more sources

GmDOF3.1‐GmCPX Module Regulates Nodulation and Nitrogen Fixation Abilities in Soybean

Plant Biotechnology Journal, EarlyView.
ABSTRACT Soybean nodule nitrogen fixation is very important, which can provide a large amount of nitrogen supply for its own growth and that of other crops, but the mechanism is largely unclear. In the present study, a coproporphyrinogen oxidase gene, GmCPX, was identified to facilitate soybean nodulation and nitrogen‐fixation under the regulation of ...
Xinzhu Xing, Zhanwu Yang, Zhenqi Shao, Hui Du, Hua Zhang, Huantao Zhang, Xiaobo Huo, Wenlong Li, Youbin Kong, Xihuan Li, Caiying Zhang   +10 more
wiley   +1 more source