Results 101 to 110 of about 11,235 (203)
Clashing in Murky Waters: On Amphibian Mosquito Suppression
Ecology and Evolution, Volume 16, Issue 3, March 2026.This study compares the predator efficiency of common European amphibian species to common invertebrate mosquito predators. Focusing on the cosmopolitan mosquito Culex pipiens, known for transmitting pathogens like West Nile virus, we assessed predator rates, sex‐specific efficiency in amphibians, and the impact of predator presence on mosquito ...
S. P. Boerlijst +7 more
wiley +1 more source
Insect‐Derived Bioactives for Glycemic Control and Gut Health: A Review
Food Frontiers, Volume 7, Issue 2, March 2026.Insect‐derived bioactive compounds (e.g., peptides, polysaccharides) effectively regulate blood glucose through dual mechanisms: directly inhibiting carbohydrate‐digesting enzymes and glucose transporters, and indirectly modulating gut microbiota to enhance intestinal barrier integrity.
Chaoyi Lv +5 more
wiley +1 more source
Ximenia americana L. From Popular Use to Anti‐Inflammatory Activities: A Comprehensive Review
Food Frontiers, Volume 7, Issue 2, March 2026.ABSTRACT Ximenia americana (L.), known as “yellow plum,” “sea lemon,” or “Brazilian plum,” is a tropical/subtropical plant widely used in traditional medicine. Its roots, leaves, flowers, stem, and fruits are traditionally employed to treat various inflammatory disorders.
Bruno Anderson F. Silva +9 more
wiley +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.Programmable shape transformations of starch‐based foods were achieved by regulating printing parameters and material composition under baking‐induced dehydration. ABSTRACT 4D printing, an evolution of 3D printing, introduces the dimension of time to enable printed structures to undergo transformations when exposed to external stimuli.
Shengyang Ji +6 more
wiley +1 more source
Protective Effect of Protaetia brevitarsis Larvae Extract on Alcoholic Liver Disease in Mice
Food Science &Nutrition, Volume 14, Issue 3, March 2026.This study evaluated the hepatoprotective effects of Protaetia brevitarsis larvae water extract (PBLE) in a chronic‐plus‐binge ethanol mouse model. PBLE attenuated hepatic lipid accumulation and liver injury by modulating alcohol metabolism‐related enzymes and reducing oxidative stress and inflammation.
Sueun Lee +6 more
wiley +1 more source
iMetaOmics, Volume 3, Issue 1, March 2026.Copper interferes with tryptophan metabolism and 5‐HT levels by modulating intestinal flora. Intestinal barrier breakdown and inflammatory response trigger nerve damage under copper exposure. W. coagulans XY2 alleviates copper‐induced neurotoxicity by targeting a multi‐dimensional “tryptophan metabolism‐antioxidant defense‐gut‐brain axis” network.
Yufang Gao, Xiaodong Zheng, Fujie Yan
wiley +1 more source
Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
Mass Spectrometry Reviews, Volume 45, Issue 2, Page 429-452, March/April 2026.ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 499-515, March 2026.Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana +4 more
wiley +1 more source
Salicylic acid: a key natural foundation for next‐generation plant defense stimulators
Pest Management Science, Volume 82, Issue 3, Page 2165-2176, March 2026.Salicylic acid is emerging as a key natural molecule in sustainable crop protection, supporting diverse strategies to stimulate and sustain plant immunity for a greener agricultural future. Abstract The field of crop protection is undergoing a major transition.
Ruth Oussou +3 more
wiley +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.ABSTRACT An important by‐product of insect rearing is the frass, a mixture of excrements, shed exoskeletons, and undigested feed. The recycling of frass as biofertilizer in agriculture is gaining attention as potential alternative to mineral fertilizers.
Mario Fontana +5 more
wiley +1 more source