Results 121 to 130 of about 222,069 (251)

Devouring the Invaders: The Racial‐Ecological Politics of the Chinese Crayfish Trade in Kenya

open access: yesAmerican Anthropologist, Volume 128, Issue 1, Page 183-194, March 2026.
ABSTRACT This article examines entanglements of ecology, race, and foodways at Lake Naivasha in Kenya. Nonnative Louisiana red swamp crayfish (Procambarus clarkii), first introduced to Kenya in the 1960s, were once viewed as invasive but are now sought after as a delicacy among Kenya's Chinese community.
Amanda Kaminsky
wiley   +1 more source

Ethno-Edible Mushroom of Pleurotus sp., Clytocybe nebularis and Auricularia auricula in Ranupani Village, East Java

open access: yesJournal of Tropical Life Science, 2012
This paper documented the knowledge about the wild edible fungal flora of Ranupani Village of East Java Indonesia that used by indigenous Tenggerese tribes. Study was conducted by using semi-structured interview and purposive sampling. Data were analyzed
Jehan Ramdani Haryati   +1 more
doaj  

Screening and Evaluation of Essential Oils from Mediterranean Aromatic Plants against the Mushroom Cobweb Disease, Cladobotryum mycophilum [PDF]

open access: yes, 2019
The main aim of this study was to evaluate the use of essential oils (EOs) as an alternative to synthetic fungicides used in the control of cobweb disease of button mushroom (Agaricus bisporus) caused by Cladobotryum mycophilum.
Diánez Martínez, Fernando José   +4 more
core   +1 more source

Biogeography and host associations of Russula subsection Xerampelinae based on large‐scale analysis of UNITE sequence data

open access: yesNew Phytologist, Volume 249, Issue 5, Page 2547-2558, March 2026.
Summary Estimating fungal geographic ranges and niche potential is limited by the ephemeral nature of fruiting bodies. While environmental DNA offers broader insights, species‐level identification remains difficult due to uncertain sequence clustering thresholds, low interspecific variation in barcoding regions, and limited taxonomic resolution.
Chance R. Noffsinger   +7 more
wiley   +1 more source

Edible and Medicinal Mushrooms

open access: yes, 2017
Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ...
Zied, Diego Cunha   +1 more
openaire   +1 more source

The Application of Carbon Dots in Crops for Sustainable Agriculture

open access: yesChemistryEurope, Volume 4, Issue 2, February 2026.
Carbon dots serve as versatile nanoagents across the crop life cycle. They promote plant growth and photosynthesis, enhance resilience to biotic and abiotic stresses, aid in postharvest preservation, and enable sensitive detection of contaminants.
Xue Li   +4 more
wiley   +1 more source

Sunflower seed hull: Its value as a broad mushroom substrate [PDF]

open access: yes, 2016
Sunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation.
Curvetto, Nestor Raul   +2 more
core  

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

open access: yeseFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source

Functional and Organic Foods in Enhancing the Oral and Dental Health and Hygiene—A Comprehensive Review

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi   +2 more
wiley   +1 more source

Mushrooms and the wine of Maron [PDF]

open access: yes, 2017
Although the excavators of the sanctuary of the Great Gods on the island of Samothrace recognize that drinking to the point of intoxication was practiced at the Mystery, naively this has not been seen as an element in the initiation scenario.
Ruck, Carl A.
core   +1 more source

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