Recent Progress on Degradation of Mycotoxins by Cold Plasma
Mycotoxins are toxic, which can endanger health of animals and humans, causing a lot of economic losses to the food industry. Cold plasma is an emerging non-thermal technology featuring green and high efficiency, which can degrade mycotoxin in an ...
LEI Yu-qing +5 more
doaj +1 more source
E-Nose Technology for Mycotoxin Detection in Feed: Ready for a Real Context in Field Application or Still an Emerging Technology? [PDF]
F. Cheli +5 more
openalex +1 more source
RNAi as an emerging approach to control Fusarium head blight disease and mycotoxin contamination in cereals [PDF]
Ana K. Machado Wood +4 more
openalex +1 more source
A conceptual model for identification of emerging risks, applied to mycotoxins in wheat-based supply chains [PDF]
H.J. van der Fels‐Klerx +2 more
openalex +1 more source
Hypoxia and Cellular Senescence, Emerging Toxic Mechanisms of Mycotoxins and Toxins: A New Understanding of the Negative Immune Regulations [PDF]
Qinghua Wu, Li You, Wenda Wu, Xu Wang
openalex +1 more source
The Emerging Fusarium graminearum NA3 Population Produces High Levels of Mycotoxins in Wheat and Barley [PDF]
Nicholas A. Rhoades +3 more
openalex +1 more source
Pulsed Electric Fields (PEF) to Mitigate Emerging Mycotoxins in Juices and Smoothies [PDF]
Noelia Pallarés +4 more
openalex +1 more source
Identification of Mycotoxins: Parent, emerging, modified (+Webinar)
Chiara Dall'Asta
openalex +2 more sources
Emerging Mycotoxins in Cheese: Simultaneous Analysis of Aflatoxin M<sub>1</sub>, Aflatoxicol, and Sterigmatocystin by LC-MS/MS. [PDF]
Cossu M +10 more
europepmc +1 more source

