Results 271 to 280 of about 145,658 (286)
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Emulsion stability

Trends in Food Science & Technology, 1997
openaire   +1 more source

Stability of concentrated emulsions

2004
Fernando Leal-Calderon   +2 more
openaire   +1 more source

Particle-stabilized Emulsions

2015
Malin Sjoo   +2 more
openaire   +2 more sources

Emulsion Stability Determination

Current Protocols in Food Analytical Chemistry, 2002
openaire   +1 more source

Phospholipids as Emulsion Stabilizers*12. Phase Behavior versus Emulsion Stability

Journal of Colloid and Interface Science, 1996
A KABALNOV   +3 more
openaire   +1 more source

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