Results 31 to 40 of about 23,101 (231)

Glucosinolate and Isothiocyanate Profiles in Different Varieties of Raphanus sativus Seed via Multivariate Data Analysis

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Through HPLC–MS/MS analysis and multivariate statistics, raphani semen (RS) varieties with high functional components were screened. The white raphani semen “Xuebawang” was identified as ideal for further study due to its high bioactive content: glucoraphenin (9010.27 mg/100 g), glucoraphanin (1027.76 mg/100 g), sulforaphane (66.14 mg/100 g), and ...
Yonghua Li   +10 more
wiley   +1 more source

The Rapid Cytological Process of Grain Determines Early Maturity in Weedy Rice

open access: yesFrontiers in Plant Science, 2021
Shorter grain-filling period and rapid endosperm development endow weedy rice (WR) with early maturity compared to cultivated rice (CR). However, the role of the cytological features and antioxidative enzyme system during grain development are largely ...
Can Zhao   +6 more
doaj   +1 more source

Enabling the study of gene function in gymnosperms: Virus‐induced gene silencing in Ephedra tweedieana

open access: yesApplications in Plant Sciences, EarlyView.
Abstract Premise As the sister clade to angiosperms, extant gymnosperms are crucial for reconstructing ancestral gene regulatory networks in seed plants. This highlights the need for model systems representing each of their distinct lineages. However, tools to quickly and effectively investigate gene function in gymnosperms are still limited due to the
Anthony G. K. Garcia   +4 more
wiley   +1 more source

Starch Biosynthesis in Crop Plants

open access: yesAgronomy, 2018
Starch is a water-insoluble polyglucan synthesized inside the plastids of plant tissues to provide a store of carbohydrate. Starch harvested from plant storage organs has probably represented the major source of calories for the human diet since before ...
Ian J. Tetlow
doaj   +1 more source

Effects of Early, High Moisture Harvesting on Grain, Milling, Flour, and Baking Quality of Six Winter Wheat Varieties

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Three US soft wheat varieties (Hilliard, Wilson, and Kokosing), one Korean soft wheat variety (Olgeru), and two Korean hard wheat varieties (Keumkang and Sukang) were harvested three times on weekly intervals beginning at approximately 20% grain moisture, and were evaluated for grain, milling, flour quality, and ...
Prabath Senanayaka Mudiyanselage   +3 more
wiley   +1 more source

Variations of endoreduplication and its potential contribution to endosperm development in rice (Oryza sativa L.)

open access: yesPlant Production Science, 2019
Endoreduplication is the phenomenon by which cells increase their ploidy. Endoreduplication is initiated by the transition from the mitotic cell cycle to the endocycle, in which DNA replication occurs without a subsequent chromosome separation and ...
Hidekazu Kobayashi
doaj   +1 more source

Determining the Nutritional Potential of Ancient Wheat Species: A Closer Look at Starch and Protein Digestibility, and Phenolic Acid Content

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives The recent trend towards healthy food choices and sustainable agriculture has revived interest in underutilized wheat species such as emmer, einkorn, and spelt. Given these developments, the objective of the study was to compare the differences in chemical composition and digestibility characteristics among ...
Sathsara Deyalage   +5 more
wiley   +1 more source

Changes in concentration of protein and nucleic acids in the endosperm during ovule development in Clivia miniata

open access: yesActa Societatis Botanicorum Poloniae, 2014
Changes of protein and nucleic acid concentrations in micropylar and chalazal parts of the endosperm during exponential and stationary phases of embryo growth (Clivia miniata Regel) were examined. The following facts were established: 1.
Marian Ryczkowski, Tadeusz Bochnia
doaj   +1 more source

Seed quality evaluation in the collection of Cyamopsis tetragonoloba after long-term storage under uncontrolled conditions

open access: yesТруды по прикладной ботанике, генетике и селекции, 2020
Background. Guar or clusterbean (Cyamopsis tetragonoloba (L.) Taub.) is an annual leguminous plant cultivated for feed, food and industrial purposes.
N. V. Rakovskaya   +2 more
doaj   +1 more source

Study on the Micro-Phenotype of Different Types of Maize Kernels Based on Micro-CT

open access: yes智慧农业, 2021
Plant micro-phenotype mainly refers to the phenotypic information at the tissue, cell, and subcellular levels, which is an important part of plant phenomics research.
ZHAO Huan   +6 more
doaj   +1 more source

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