Results 111 to 120 of about 8,574 (218)

Lycium barbarum Residue Enhances Fermentation Quality and Antioxidant Activity of Alfalfa Silage

open access: yesAgronomy
This study explored the potential application of Lycium barbarum residue (LBR) in alfalfa silage, particularly focusing on its synergistic effects when combined with silage additives. Two controlled experiments were conducted.
Yuanzhen Cheng   +5 more
doaj   +1 more source

Harnessing enzymatic-bacterial synergy for hybrid Pennisetum: An integrated meta-analysis and experimental validation from ensiling to enhanced methane production

open access: yesIndustrial Crops and Products
This study systematically investigated the effects of fibrolytic enzymes, lactic acid bacteria (LAB), and their synergistic application on fermentation quality, lignocellulose degradation, and microbial community through integrating meta-analysis.
Haopeng Liu   +6 more
doaj   +1 more source

Ensiling Immature and Frost Damaged Corn [PDF]

open access: yes, 2004
Immature corn is corn that fails to reach adequate maturity and can not be sold at normal, prevailing market values without steep price discounts. Corn that is drought stressed, heat unit deficient, water logged, or frost damaged meets this definition ...
Jeranyama, Peter   +2 more
core  

Impact of Potentially Antioxidant Probiotic Strains on Fermentation Quality and Antioxidant Status in Alfalfa Silage

open access: yesAntioxidants
The study aimed to characterize the antioxidant properties of isolated lactic acid bacteria (LAB) and assess their impacts on fermentation quality and antioxidant status in alfalfa silage.
Bokang Qi   +5 more
doaj   +1 more source

Ensiling Process

open access: yesNippon Nōgeikagaku Kaishi, 1956
ENDO, Akira, FURUSAKA, Choseki
openaire   +3 more sources

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