Results 101 to 110 of about 2,193 (226)

Entomophagy: A sustainable food alternative to save planet

IP Journal of Nutrition Metabolism and Health Science
Climate change not only fringes rising average temperatures but shifting wildlife populations, rising seas, extreme weather events and other impacts.
Manasa R, Deepika M, VG Vishwas Gowda, K. Samrudh Gowda   +3 more
semanticscholar   +1 more source

Understanding the sensory characteristics of edible insects to promote entomophagy: A projective sensory experience among consumers

, 2021
Alfonso Piscitelli, Roberto Fasanelli, Elena Cuomo, Ida Galli   +3 more
openalex   +1 more source

Generation Z Gender Differences in Barriers to Engage in Entomophagy: Implications for the Tourism Industry [PDF]

Στέργιος Γκίτσας, Irene Kamenidou, Spyridon Mamalis, Ifigeneia Mylona, Stavros Pavlidis, Aikaterini Stavrianea   +5 more
openalex   +1 more source

Practices of entomophagy and entomotherapy in Bangladesh [PDF]

, 2020
S. Mahendra Dev, Kamrul Hassan, Johan Claes, Md. Nur Mozahid, Habiba Khatun, Md. Fuad Mondal   +5 more
openalex   +1 more source

Editorial: Edible Insects: From Farm to Fork

Frontiers in Nutrition, 2022
Mauro Serafini
doaj   +1 more source

Current Situation and Diversity of Entomophagy in Ina, Nagano Prefecture

, 2020
Naoki Kobayashi
openalex   +2 more sources

Exploring young foodies׳ knowledge and attitude regarding entomophagy: A qualitative study in Italy

, 2016
Giovanni Sogari, Davide Menozzi, Cristina Mora   +2 more
openalex   +1 more source

Review: Fungi in raw insect and arachnid taxa containing species used in human entomophagy: a review

, 2017
Nils Th. Grabowski, Sylvia Pingen, Patrick Grootaert, Günter Klein   +3 more
openalex   +1 more source

Dissecting cricket genomes for the advancement of entomology and entomophagy [PDF]

, 2022
Kosuke Kataoka, Yuki Togawa, Ryuto Sanno, Toru Asahi, Kei Yura   +4 more
openalex   +1 more source

Entomophagy: A Narrative Review on Nutritional Value, Safety, Cultural Acceptance and A Focus on the Role of Food Neophobia in Italy [PDF]

, 2020
Elisabetta Toti, Luca Massaro, Aisha Kais, Paola Aiello, Maura Palmery, Ilaria Peluso   +5 more
openalex   +1 more source