Results 181 to 190 of about 2,232 (200)

Entomophagy: What Is It and Why are People Doing It?

Journal of the American Dietetic Association, 2001
E, Cunningham, W, Marcason
openaire   +2 more sources

Entomophagy among the Luo of Kenya: a potential mineral source?

International Journal of Food Sciences and Nutrition, 2006
Henrik Friis, Jens Aagaard-Hansen, Dirk Lund Christensen   +2 more
exaly  

Entomophagy

2006
openaire   +1 more source

Non-Invasive Biometrics and Machine Learning Modeling to Obtain Sensory and Emotional Responses from Panelists during Entomophagy

Foods, 2020
Claudia Gonzalez Viejo, Sigfredo Fuentes, Gonzalez Viejo Claudia   +2 more
exaly  

Entomophagie und Dünkel

Biologie in unserer Zeit, 2017
openaire   +1 more source

Entomophagy in 3D Food Printing

2023
null Priya, Rajinder Kumar
openaire   +1 more source

Edible insects – defining knowledge gaps in biological and ethical considerations of entomophagy

Critical Reviews in Food Science and Nutrition, 2019
Susana Monso, Isabella Páli, Yves Moens   +2 more
exaly  

Entomophagy (insects)

Natalia Naranjo-Guevara, Sonja Floto-Stammen   +1 more
openaire   +1 more source

Why we still don't eat insects: Assessing entomophagy promotion through a diffusion of innovations framework

Trends in Food Science and Technology, 2015
Matan Shelomi
exaly  

Entomophagy and Public Health: A Review of Microbiological Hazards

Health, 2019
Federighi Michel, Ermolaos Ververis, Tesson Vincent   +2 more
exaly