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Proposed mechanisms of (−)-epigallocatechin-3-gallate for anti-obesity
Chemico-Biological Interactions, 2007Green tea catechins (GTCs) are polyphenolic flavonoids formerly called vitamin P. GTCs, especially (-)-epigallocatechin-3-gallate (EGCG), lower the incidence of cancers, collagen-induced arthritis, oxidative stress-induced neurodegenerative diseases, and streptozotocin-induced diabetes.
Hyun-Seuk, Moon +4 more
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Inhibition of influenza virus internalization by (−)-epigallocatechin-3-gallate
Antiviral Research, 2013(-)-Epigallocatechin-3-gallate (EGCG), one of the major flavonoid components of green tea, is known to have a broad antiviral activity against several enveloped viruses, including the influenza virus. However, its mode of action and the mechanism that allows it to target influenza virus molecules have not been fully elucidated.
Meehyein, Kim +8 more
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The effects of epigallocatechin-3-gallate on extracellular matrix metabolism
Journal of Dermatological Science, 2005Anti-oxidants have attracted a lot of interest on account of their function to protect the skin from oxidative stress by ultraviolet (UV) radiation.This study examined the effects of epigallocatechin-3-gallate (EGCG), which is a green tea extract, on the extracellular matrix (ECM) changes induced by UV radiation and showed the comparative results with ...
Jong Hee, Lee +2 more
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Microneedle‐mediated intradermal delivery of epigallocatechin‐3‐gallate
International Journal of Cosmetic Science, 2016AbstractObjectiveEpigallocatechin‐3‐gallate (EGCG) is the physiologically most active and abundant flavanol, accounting for 50–80% of green tea catechins. It is an anti‐inflammatory, antioxidant, chemopreventive and skin photoprotective agent. However, light sensitivity and low permeability of EGCG across the stratum corneum due to its high molecular ...
A, Puri, H X, Nguyen, A K, Banga
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Chemoprevention by Epigallocatechin-3-Gallate (EGCG)
2017Tea that is obtained from leaves of the plant Camellia sinensis is subsequent to water and is the most extensively consumed drink in the world. Black, green, and oolong tea are the forms which are produced by the different processing and manufacturing techniques making them chemically different from each other resulting for around 75 %, 23 %, and 2 ...
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Analysis of the Antimicrobial Activity of Epigallocatechin-3-Gallate (EGCG)
Bulletin of Experimental Biology and MedicineWe studied antimicrobial activity of epigallocatechin-3-gallate (EGCG), a green tea polyphenolic catechin, and its combined use with ceftazidime (CAZ) against bacterial strains of Klebsiella pneumoniae. EGCG exhibited no activity against strains of K. pneumoniae with a different sensitivity to CAZ.
V V, Muravieva +3 more
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Molecular mechanisms of action of epigallocatechin gallate in cancer: Recent trends and advancement
Seminars in Cancer Biology, 2022Vaishali Aggarwal +2 more
exaly

