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Proposed mechanisms of (−)-epigallocatechin-3-gallate for anti-obesity

Chemico-Biological Interactions, 2007
Green tea catechins (GTCs) are polyphenolic flavonoids formerly called vitamin P. GTCs, especially (-)-epigallocatechin-3-gallate (EGCG), lower the incidence of cancers, collagen-induced arthritis, oxidative stress-induced neurodegenerative diseases, and streptozotocin-induced diabetes.
Hyun-Seuk, Moon   +4 more
openaire   +2 more sources

Inhibition of influenza virus internalization by (−)-epigallocatechin-3-gallate

Antiviral Research, 2013
(-)-Epigallocatechin-3-gallate (EGCG), one of the major flavonoid components of green tea, is known to have a broad antiviral activity against several enveloped viruses, including the influenza virus. However, its mode of action and the mechanism that allows it to target influenza virus molecules have not been fully elucidated.
Meehyein, Kim   +8 more
openaire   +2 more sources

The effects of epigallocatechin-3-gallate on extracellular matrix metabolism

Journal of Dermatological Science, 2005
Anti-oxidants have attracted a lot of interest on account of their function to protect the skin from oxidative stress by ultraviolet (UV) radiation.This study examined the effects of epigallocatechin-3-gallate (EGCG), which is a green tea extract, on the extracellular matrix (ECM) changes induced by UV radiation and showed the comparative results with ...
Jong Hee, Lee   +2 more
openaire   +2 more sources

Microneedle‐mediated intradermal delivery of epigallocatechin‐3‐gallate

International Journal of Cosmetic Science, 2016
AbstractObjectiveEpigallocatechin‐3‐gallate (EGCG) is the physiologically most active and abundant flavanol, accounting for 50–80% of green tea catechins. It is an anti‐inflammatory, antioxidant, chemopreventive and skin photoprotective agent. However, light sensitivity and low permeability of EGCG across the stratum corneum due to its high molecular ...
A, Puri, H X, Nguyen, A K, Banga
openaire   +2 more sources

Chemoprevention by Epigallocatechin-3-Gallate (EGCG)

2017
Tea that is obtained from leaves of the plant Camellia sinensis is subsequent to water and is the most extensively consumed drink in the world. Black, green, and oolong tea are the forms which are produced by the different processing and manufacturing techniques making them chemically different from each other resulting for around 75 %, 23 %, and 2 ...
openaire   +1 more source

Analysis of the Antimicrobial Activity of Epigallocatechin-3-Gallate (EGCG)

Bulletin of Experimental Biology and Medicine
We studied antimicrobial activity of epigallocatechin-3-gallate (EGCG), a green tea polyphenolic catechin, and its combined use with ceftazidime (CAZ) against bacterial strains of Klebsiella pneumoniae. EGCG exhibited no activity against strains of K. pneumoniae with a different sensitivity to CAZ.
V V, Muravieva   +3 more
openaire   +2 more sources

Epigallocatechin-3-gallate

2021
Fiorenza Stagni   +2 more
openaire   +1 more source

Epigallocatechin-3-Gallate

2022
Joanna K. Hodges, Richard S. Bruno
openaire   +1 more source

Molecular mechanisms of action of epigallocatechin gallate in cancer: Recent trends and advancement

Seminars in Cancer Biology, 2022
Vaishali Aggarwal   +2 more
exaly  

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