Voluntary versus mandatory food labels, Australia. [PDF]
Jones A +4 more
europepmc +1 more source
Energy contribution from ultra processed foods in peruvian children. [PDF]
Miranda-Cuadros M +4 more
europepmc +1 more source
Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth. [PDF]
Quevedo KL +8 more
europepmc +1 more source
[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]
Roselló-Araya M +7 more
europepmc +1 more source
Consumption of critical nutrients and sweeteners related to the risk of chronic diseases in the population of Antioquia, according to the degree of food processing. [PDF]
Gaviria-Salinas L +3 more
europepmc +1 more source
Application of the Food Guide for the Brazilian Population as a training instrument for intersectoral actions: perceptions of professionals in a Brazilian metropolis. [PDF]
Davies VF +3 more
europepmc +1 more source
¿Reforma de salud en Ecuador como modelo de éxito? Crítica al número especial de la Revista Panamericana de Salud Pública. [PDF]
Torres I, López-Cevallos D.
europepmc +1 more source
Impact of policies restricting advertising, promotion, and sponsorship of sugar-sweetened beverages: A systematic review. [PDF]
Guarnieri L +6 more
europepmc +1 more source
Effectiveness, barriers, and facilitators of overweight and obesity prevention strategies in Latin America; a scoping review and qualitative study in Colombia. [PDF]
Proaño GV +7 more
europepmc +1 more source

