Results 141 to 150 of about 17,595 (264)
Applied SciencesThe aim of the study was to develop a new generation of potato-based snack granules enriched with fresh blueberries and evaluate the extrusion-cooking process along with selected physical properties.
Maciej Combrzyński +6 more
doaj +1 more source
National Educators' Workshop: Update 1991. Standard Experiments in Engineering Materials Science and Technology [PDF]
Given here is a collection of experiments presented and demonstrated at the National Educators' Workshop: Update 91, held at the Oak Ridge National Laboratory on November 12-14, 1991.
Gardner, James E. +2 more
core +1 more source
Effect of extrusion barrel temperatures on residence time and physical properties of various flour extrudates [PDF]
, 2015 The aim of this study was to evaluate the effect of barrel temperature and flour types on the residence time and physical properties of various flour extrudates.
Lim, Sue Shan +3 more
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Dietary management of normoalbuminaemic canine chronic enteropathies
Journal of Small Animal Practice, EarlyView.Dietary management represents the cornerstone of treatment for chronic enteropathy in dogs, with approximately 50% of cases in referral practice responding to dietary intervention alone. Success rates improve significantly when multiple systematic diet trials are implemented.
A. Kathrani +7 more
wiley +1 more source
Investigation on mild extrusion cooking for development of snacks using rice and chickpea flour blends. [PDF]
J Food Sci Technol, 2021 Altaf U +5 more
europepmc +1 more source
Optimization of puffed corn-fish snack extrusion conditions using response surface methodology [PDF]
, 2016 To optimize the extrusion conditions of novelty developed puffed corn-fish snack, Response Surface Methodology was performed. Feed rate (810-1206 g/min), temperature (105-125ºC) and screw speed (146- 208 rpm) were considered as 3 independent variables ...
Abdul Rahman, Russly +3 more
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Extracting vitalities: Cuts in Indigenous women's bodies‐territories (Brazil)
Medical Anthropology Quarterly, EarlyView.Abstract In this article, I explore the connections between the medicalization of childbirth and environmental devastation through Guarani‐Mbyá understandings of life and the living. I argue that the cuts made to Guarani‐Mbyá women's vaginas (episiotomies) in Brazilian hospitals are experienced and situated on the same cosmopolitical level as the cuts ...
Maria Paula Prates
wiley +1 more source
Alimentos e Nutrição, 2009 <p align="justify">Defatted chickpea (Cicer arietinum, L) flour was submitted to thermoplastic extrusion at three feed moisture levels (13%, 18% and 27%). The functional properties of raw and extruded flours were investigated.
Maria Filomena Claret Fernandes de Aguiar VALIM +1 more
doaj
Processing and characterization of extruded breakfast meal formulated with broken rice and bean flour. [PDF]
, 2015 O objetivo deste trabalho foi elaborar um produto matinal extrusado de quirera de arroz e bandinha de feijão, além de verificar a influência do processo de extrusão nas suas características físico-químicas, nutricionais, tecnológicas e sensoriais.
BASSINELLO, P. Z. +6 more
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