Results 151 to 160 of about 3,642 (222)
Rice-Buckwheat Gluten-Free Pasta: Effect of Processing Parameters on Quality Characteristics and Optimization of Extrusion-Cooking Process. [PDF]
Foods, 2019 Bouasla A, Wójtowicz A.
europepmc +1 more source
Food Classification for Swallowing Disorders Perception by Senior Population
Journal of Texture Studies, Volume 57, Issue 4, August 2026.By evaluating instrumental testing against focus group activities, this study illustrates a clear mismatch between laboratory measurements and human perception across major food classification guidelines. The workflow highlights that current frameworks are highly variable and too technical, suggesting simpler, more practical tools.
Kovan Ismael‐Mohammed +4 more
wiley +1 more source
Journal of Texture Studies, Volume 57, Issue 4, August 2026.The independent variables influenced the oral processing of corn snacks, and temporality had a low importance in characterizing them. The sunflower oil content had little impact on their sensory profile, suggesting that low sunflower oil content may be sensorially acceptable, contributing to improved nutritional value of corn snacks.
Juliana de Carvalho Marchesin +2 more
wiley +1 more source
Effects of green tea contents on the quality and antioxidant properties of textured vegetable protein by extrusion-cooking. [PDF]
Food Sci Biotechnol, 2019 Ma X, Ryu G.
europepmc +1 more source
New Phytologist, Volume 251, Issue 4, Page 1755-1773, August 2026.Summary Experimental evolution under elevated temperatures has generated heat‐evolved (HE) strains of Symbiodiniaceae that enhance coral bleaching tolerance. However, the biomolecular mechanisms underlying this resilience remain poorly understood. We conducted a laboratory heat‐stress experiment and applied synchrotron‐based Fourier transform infrared (
Bede G. Johnston +5 more
wiley +1 more source
Melatonin as a protector against endocrine disruption across tissues: A systematic review
Physiological Reports, Volume 14, Issue 15, August 2026.Graphical Abstract showing the biological mechanisms by which melatonin protects tissues against endocrine disruption. Abstract Endocrine‐disrupting chemicals (EDCs) are widespread environmental pollutants that interfere with hormonal homeostasis and contribute to multisystem toxicity.
Clenie Isingizwe +2 more
wiley +1 more source
Geophysical Research Letters, Volume 53, Issue 14, 28 July 2026.Abstract Long‐term SO2 emission rate time series are critical for deciphering the subsurface processes regulating open‐vent volcanoes, yet extracting cyclical drivers from continuous degassing records remains challenging. We analyze a 14‐year (2006–2020) SO2 emission rate data set from Whakaari/White Island, New Zealand, identifying five chronological ...
A. Mazot +5 more
wiley +1 more source
Nutritional Characterization of Prosopis laevigata Legume Tree (Mesquite) Seed Flour and the Effect of Extrusion Cooking on its Bioactive Components. [PDF]
Foods, 2018 Díaz-Batalla L +6 more
europepmc +1 more source