Results 11 to 20 of about 212,117 (180)
Discrimination of leaf diseases affecting faba bean (Vicia faba) [PDF]
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2021 Faba bean is susceptible to several leaf diseases caused by pathogenic fungi. With the increasing importance of faba bean in northern European cropping systems, the importance of its leaf diseases is likely to increase.
Biruta Bankina +6 more
doaj +2 more sources
Advances in Agriculture, 2018 Field survey was conducted in south eastern Ethiopia to determine the disease intensity of chocolate spot and rust and to investigate the association of disease intensity (incidence and severity) with environmental factors and crop cultural practices.
Gosaye Eshetu +2 more
doaj +2 more sources
Management of rust in faba bean by crop diversification
, 2022 Faba bean plays a key role in sustainable agriculture, given its ability to fix nitrogen. Rust is one of the most important diseases affecting faba bean. It is caused by the biotrophic fungus Uromyces viciae-fabae, whose windborn spores infect all aerial parts of the plant.
Villegas-Fernández, Ángel M. +3 more
openaire +2 more sources
Faba Bean Breeding in Australia: Past, Present and Future
Legume ScienceFaba bean is an important autumn‐sown grain legume in Australia, coming third in production and hectarage after lentil and chickpea. It is mostly grown in South Australia, Victoria, New South Wales (NSW) and Queensland (QLD).
Kedar N. Adhikari +2 more
doaj +2 more sources
THE USE OF MICRONUTRIENTS TO CONTROL CHOCOLATE LEAF SPOT AND RUST OF FABA BEAN AND TO ENHANCE ITS GROWTH CHARACTERISTICS AND YIELD UNDER FIELD CONDITION [PDF]
Journal of Plant Protection and Pathology, 2013 Under field conditions, in the two successive seasons of 2010/11 and 2011/12 the effect of plant spraying with commercial chelated iron, manganese and zinc on severity of chocolate leaf spot and rust of faba bean cv. Misr 1 was studied.
S. El. Morsy, S. Morsy
doaj +1 more source
PRODUCTIVITY AND CHOCOLATE SPOT AND RUST DISEASES OF SOME FABA BEAN CULTIVARS UNDER DIFFERENT SOWING DATES AND SALICYLIC ACID CONCENTRATES [PDF]
Journal of Plant Protection and Pathology, 2012 Two experiments were conducted at the experimental Farm at Tag El-Ezz, Dakahlia, Egypt, during 2008/2009 and 2009/2010 to evaluate the productivity, chocolate spot and rust diseases for five faba bean cultivars under two sowing dates and three salicylic ...
Sahar El - Baz, Abeer Ali, El- Abbas
doaj +1 more source
Acta Agriculturae Slovenica, 2023 Intercropping has proved to be a promising alternative in the biological control of biotic factors by reducing the excessive use of plant protection products that are harmful to the environment and human health.
Hasnaa SAMMAMA +3 more
doaj +1 more source
Genetic Analysis of Chocolate Spot and Rust Disease Resistance and Some Yield Related traits in Three Faba Bean Crosses [PDF]
Journal of Plant Production, 2020 Breeding for high yield potential along with resistance to chocolate spot and rust diseases are the main target of most faba bean breeding programs. The five populations (P1, P2, F1, F2 and F3) of three faba bean crosses (Triple White x Ohishima Zairai),
G. El-Kot, Salwa Mostafa
doaj +1 more source
A NEW RELEASED EARLY MATURE FABA BEAN (Vicia faba L.) CULTIVAR "SAKHA 1" [PDF]
Journal of Plant Production, 2002 The development of early mature high yielding faba bean (Vicia faba L.) cultivars is one of the most important activities of breeding program in Egypt.
Nagwa Mahmoud +5 more
doaj +1 more source
Mapping of Two New Rust Resistance Genes Uvf-2 and Uvf-3 in Faba Bean
Agronomy, 2021 Faba bean is gaining attention in Australia as a rotation grain legume where most of the country’s produce is exported. Rust, caused by Uromyces viciae-fabae, is a major constraint to Faba bean production in eastern Australia and its chemical control ...
Usman Ijaz +6 more
doaj +1 more source